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$58.00/Each

Regularly: $59.99/Each

  • 12-gauge 3004 aluminum construction
  • Fast heating
  • Even heat distribution for consistency
  • Coved corners for maximum product retrieval
  • Light weight yet durable design
  • Perfect for roasting proteins or baking up desserts
  • Drop handles adjust easily for carrying or storage

UPC Code:

400010744084

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

View all Vollrath Wear-Ever Cookware

Vollrath

Bring durability to your kitchen with this Vollrath Wear-Ever 4457 12.5 qt. bake and roast pan.

Perfect for preparing poultry, beef, and pork, this bake and roast pan is a versatile addition to your kitchen. You can even roast vegetables or bake decadent cakes and cobblers. As a part of the Vollrath Wear-Ever line, this pan is built to last!

  • Made in America

    Made in America

    This item was made in the United States of America.
  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Rectangular Shape

Thanks to its 12.5 qt. capacity and 23" x 12 5/8" x 2 3/4" rectangular shape, this pan is large enough to roast chicken with vegetables or make a batch of cinnamon rolls.

Durable Construction

Made of durable, 12-gauge, 3004 aluminum, this pan is dent- and impact-resistant. The aluminum material acts as an excellent heat conductor to heat quickly and evenly. Especially important when baking delicate desserts or roasting meat, this pan ensures consistent, uniform baking.

Welded Loop Handles

Solid welded handles offer easy transport and durability. Plus, the convenient drop design ensures the handles lift and lower for easy cleaning and storage.

Natural Finish

The natural finish and coved corners make this pan easy to clean so you can wash it quickly and efficiently throughout service.

Customer Q&A Ask a Question

How can I properly care for this aluminum item?
Hand washing is always the best option to ensure that your aluminum stays in best working order. However, if you decide to clean these in a dishwasher, we strongly recommend using metal-safe detergents and sanitizers to eliminate any flaking or tarnishing that could occur from some harsher cleaners.
What's the difference between a riveted and a welded handle?
A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
Are the capacities given in the description exact?
The capacity given for this cookware is an estimate and may be off by +/- 10%.
Overall Dimensions:
  • Length: 23 Inches
  • Width: 12 5/8 Inches
  • Depth: 2 3/4 Inches
  • Capacity: 12.5 qt.
  • Gauge: 12 Gauge
Warranty Warranty Vollrath's Cookware Care Instructions Cookware Care Vollrath Brand Book - Brochure Brochure

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.

Resources

Specs
Length 23 Inches
Width 12 5/8 Inches
Depth 2 3/4 Inches
Capacity 12.5 qt.
Color Silver
Gauge 12 Gauge
Handle Yes
Handle Type Welded
Made in America Yes
Material Aluminum
Oven Safe Yes
Shape Rectangle
Type Roasting Pan Bottoms

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Customer Reviews

  • Overall User Rating: Vollrath 4457 Wear-Ever 12.5 Qt. Bake and Roast Pan with Handles - 23" x 12 5/8" x 2 3/4"

    5.0 stars from 1 review

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    People Talk About:

    chickens easily little oven roasting lift happy Handles half fit

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    Very happy with this roasting pan. It is just a little bit shorter than the width of a standard oven, and a little more than half the depth of a shelf. We use this for roasting chickens regularly, and you can easily fit three 8lb chickens with enough room for them to breathe. The aluminum construction is sturdy, and we have no issues with warping. Handles on either side are plenty strong and allow you to easily and safely lift it into and out of the oven.

    from John C. Posted on

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