Watch this short video for an overview of Amana's heavy-duty stainless steel commercial microwave.
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If you're planning to use your oven for steaming, it's important to purchase an oven with over 1800W of power. Both the HDC21 oven and the RC30 oven offer the power as well as other great features that are demonstrated in this video.
Commercial microwave ovens are designed to be used 50-200 times per day while residential models are only built to be used 3-5 times per day. This is only one of many reasons you should buy a commercial microwave for your foodservice establishment.