Smart Flour Food Products
Smart Flour Food Products Are Made with Ancient Grains that Are Naturally Gluten-Free
Made with gluten intolerance in mind, Smart Flour food products are comprised of ancient grains that are completely gluten free. The recipe for the Smart Flour blend was first created by Georgia Hutton in 2005 for a friend with celiac disease. From there, the recipe was discovered by Charlie Pace, and in 2011 he formed the Smart Flour brand to provide great tasting gluten-free foods for everyone. Read more
One of the first foods made with the Smart Flour blend was pizza crust. Smart Flour gluten-free pizza crusts remain among the brand’s most popular products today, allowing those who are gluten intolerant to enjoy a slice of one of America’s favorite foods. Packaged for foodservice, Smart Flour pizza crusts make it easy to add gluten-free items to your menu.