Southbend P32A-3240 Platinum Series 32" Liquid Propane Single Deck Free-Standing Radiant Broiler with Overhead Warming Oven and Convection Oven Base - 135,000 BTU

Item number  996p32a3240lMFR number  P32A-3240

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$19,481.00/Each

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Product Overview

  • Features two independent 90,000 BTU radiant burners
  • Grid height adjustment mechanism with four positions
  • Includes overhead warming oven and convection oven base
  • Spacious 24 1/2" x 28” roll-out broiling area with cool front zone
  • Durable stainless steel front, side, and back construction

UPC Code:400018168233

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Southbend P32A-3240 Specs

Quantity
1/Each
Shipping Weight
995 lb.
Width
32 Inches
Depth
39 3/4 Inches
Height
75 Inches
Power Cord Length
7 Feet
Broiler Width
24 1/2 Inches
Oven Width
25 - 26 Inches
Broiler Depth
28 Inches
Oven Depth
24 - 25 Inches
Oven Height
14 Inches
Amps
4.8 Amps
Hertz
50/60 Hz
Phase
1 Phase
Voltage
120 Volts
Base Style
Convection Oven
Casters
Without Casters
Control Type
Thermostatic
Features
Made in America NSF Certified
Gas Connection Size
1 1/4 Inches
Heating Source
Radiant
Horsepower
1/2 hp
Installation Type
Freestanding
Material
Stainless Steel
Number of Decks
Single
Plug Type
NEMA 5-15P
Power Type
Liquid Propane
Product Line
Southbend Platinum Series
Style
Single
Temperature Range
175 - 500 Degrees F
Total BTU
135,000 BTU
Type
Broilers

Southbend P32A-3240 Details

Increase kitchen efficiency with this Southbend Platinum Series radiant broiler! This high-powered single deck broiler has a free-standing design and features two independent 90,000 BTU radiant burners for rapid and even cooking results. The fully insulated burner boxes and lining help to retain heat and enhance energy efficiency, while the removable drip tray makes cleaning quick and easy. The included 25" x 25" overhead warming oven above the broiling area is heated by broiler flue gases and offers additional functionality, while the spacious 24 1/2" x 28" roll-out broiling area provides ample space for preparing multiple dishes simultaneously.

Constructed with a durable stainless steel front, side, and back construction, this broiler is built to withstand the demands of a busy kitchen. Plus, it includes a 45,000 BTU convection oven base with an electronic pilot ignition. This base features a cool-to-the-touch handle and a porcelain enamel interior. It has three oven racks with five positions and a 1/2 hp, two-speed blower. The water-resistant, "Insta-on" thermostatic controls allow for precise temperature control from 175 degrees Fahrenheit to 550 degrees Fahrenheit.

With a four-position adjustable grid height for precise control and adjustable 6" stainless steel legs for stability, this versatile broiler offers customizable options for your cooking needs. Built with speed, strength, and consistency in mind, this broiler is a valuable addition to any commercial kitchen seeking high performance every shift. This unit requires a liquid propane gas connection and 120V electrical connection for operation.

Overall Dimensions:
Width: 32"
Depth: 39 3/4"
Height: 75"

Warming Oven Dimensions:
Width: 25"
Depth: 25"

Broiling Area Dimensions:
Width: 24 1/2"
Depth: 28"

Oven Base Dimensions:
Width: 26"
Depth: 24"
Height: 14"

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Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • 1 1/4" Gas Connection

    1 1/4" Gas Connection

    This unit comes with a 1 1/4" gas connection to be installed by a professional.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • CSA, US and Canada

    CSA, US and Canada

    This product is certified by CSA to applicable U.S. and Canadian standards.

  • NSF Certified

    NSF Certified

    This item is certified by NSF to applicable standards.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

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Frequently Asked Questions From Customers

My business is at a high elevation; does this change anything when I order gas cooking equipment?
Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in cases where your unit is in stock and waiting to ship, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.

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