San Jamar CBG152012YL 15" x 20" x 1/2" Saf-T-Grip Yellow Cutting Board with Hook
$24.54/EachShips free with Plus
|Buy 1 - 2||$24.99/Each|
- Patented Food Safety Hook for sanitary carrying and easy storage
- Helps prevent cross-contamination
- Heat, chemical, and warp resistant
- Integrated anti-slip grips
- Prevents unsafe cut-grooving where dirt and bacteria can hide
- Tough surface won't dull knives
- Easy measuring in both inches and centimeters
"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
Knowing your colors can help prevent cross contamination. Here's what food group each color represents:
Blue = Raw Seafood
Yellow = Raw Poultry
Red = Raw Meat
Brown = Cooked Meat
Green = Fruit and Vegetables
White = Dairy and Bakery
Purple = Allergen-Free
Know your colors!
A quick rundown of color codes and which food groups they pertain to. Knowing your colors can help prevent contamination.
Reduce cross contamination and ensure a stable cutting surface with Saf-T-Grip cutting boards from San Jamar! Check out this short video to learn more.
|San Jamar CBG152012YL Specs|
San Jamar CBG152012YL Details
Protect your countertops and knives with this San Jamar CBG152012YL Saf-T-Grip yellow cutting board. Thanks to the patented Food Safety Hook, you can easily carry this board around the kitchen without fear of contamination from hands or clothing. Then at the end of the night, you can hang it in a designated area for safe drying and storage. In addition, this yellow board, which can be used specifically for poultry, will help your chefs to comply with your HACCP plan.
Constructed of a durable co-polymer material, this board provides superior heat, chemical and warp resistance in commercial dishwashers. It's made to help limit unwanted knife dulling, but tough enough to prevent unsafe cut-grooving where dirt and bacteria can hide. This board also features non-slip grips on the corners which eliminate the need to use an unsanitary towel to prevent your cutting board from sliding around on the counter. For additional convenience, this board features an embossed ruler with both inch and centimeter graduations to aid in measuring and portioning.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
This item can safely be cleaned in a commercial dishwasher.
People Talk About:boards board hook health drying department cutting color coded cleaning
We bought these as they were recommended by our health department for the color coded cutting boards, yellow for poultry. We use the hook for drying the board after cleaning.
Michelle R. from Eastern Managment Sports Posted on 06/10/2016
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