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A robust and nutty tea with savory flavors and bright undertones, this Numi organic matcha toasted rice tea is a great accompaniment to any meal. This tea includes a blend of matcha and traditional Japanese green tea, pan-fried with toasted rice. Once brewed, it contains medium caffeine levels, great for kickstarting the day or providing an extra boost in the afternoon.
This Numi tea is perfect whether served hot or iced. To serve hot, boil one cup of water, allow it to cool slightly, then steep 1 bag of matcha toasted rice tea for 2-3 minutes. Once ready, it's strong enough to handle milk, yet mild enough to be served alone. To make iced tea, boil water, allow to cool, steep in 2 tea bags, and pour over ice.
As an alternative to brewing hot, try cold-brewing this tea. Cold brewing is the easiest way to make never-bitter iced tea with bright flavors. It works for any type of tea, too! Simply steep 4 tea bags in 3 cups of cold water for 8-10 hours in the refrigerator. Remove from the refrigerator and squeeze the tea bag before removing. Try adding in flavorful fruits or herbs for an unexpected infusion, or create a unique flavor by mixing different teas.
Step away and savor the experience of sipping a premium tea product, with Numi teas. Since 1999, Numi has been providing quality teas that are rich in flavor, abundant in aroma, and contain 100% real ingredients with no added perfumes, fragrances, or natural flavorings. All of their teas are certified organic, Full Leaf Quality (FOP-grade tea and above), and sourced from farms they know and have directly partnered with for years. Beyond just their tea quality, Numi's commitment to the environment continues with their investment in eco-packaging. Each tea bag is commercially compostable as it is non-GMO verified, oxygen whitened, and made from manila hemp cellulose, a plant fiber. The tea bag is then accompanied by a tag, made from 100% recyclable materials, and surrounded by a soy-based ink overwrap that is made from 85% post-consumer recycled material and a small amount of foil, to retain freshness. With Numi teas, you can be sure you're getting the purest, best-tasting organic tea.
Suggested Recipe: Matcha Toasted Rice Hummus
2 Numi organic matcha toasted rice tea bags
1 lb. shelling peas in pods (or 1 1/4 cup shelled peas)
1/2 cup hot water
1/2 cup canned garbanzo beans
1 tbsp. lime juice
1 tsp. tahini
1/2 tsp. salt
1/2 small clove of garlic
Lemon zest (optional)
Extra virgin olive oil
Fresh thyme
Steep 1 bag of Numi organic matcha toasted rice tea bags in 1/2 cup hot water for 5 minutes. Set aside and let cool. Shell and rinse pea pods, then blanch shelled peas for 3 minutes in a pot of boiling water. Drain and plunge in cold water to stop cooking. Drain again and set aside. Puree blanched peas, garbanzo beans, lime juice, tahini, garlic, and brewed tea using a blender or a handheld immersion blender. Puree to desired consistency. Separately, finely grind the contents of 1 Numi organic matcha toasted rice tea bag with 1/2 tsp. salt using a mortar and pestle or spice grinder. Add powder to hummus and stir well with a spatula to incorporate. Add grated lemon zest to taste. Transfer hummus to a serving plate and generously drizzle extra virgin olive oil on top. Garnish with fresh thyme.
