Nanka Seimen Hoshi Soba Noodles 12 oz. - 30/Case
Other Available Sizes:
- Short, thin soba noodles produced with buckwheat flour for a customary hardy texture
- Whole buckwheat is a nutritious protein source and lends a rich color
- Traditional sheeting and drying process yields consistent texture and durability
- Authentic Japanese pressing method creates layers in noodles for signature texture
- Perfect for chilled noodle salads and warm noodle stir fries
|Made in America||Yes|
|Package Size||12 oz.|
|Total Case Size||22.5 lb.|
Build authentic Japanese dishes prepared with the finest traditional ingredients using Nanka Seimen hoshi soba noodles. Made with a simple recipe consisting primarily of whole buckwheat flour and salt, without any trans fats, artificial flavors, or preservatives, these noodles have a wholesome nutrition profile with a high protein content and a rich, golden brown color. The noodle dough is rolled into thin sheets and folded into layers for maximum flavor absorption after cooking. A delicate, multiple-day drying process allows fragrant dressings, sauces, and broths to cling to each layer without compromising the hardy texture of the noodles, even when stir fried or simmered in warm broth. Serve them warm or chilled for specialty Japanese noodle dishes that stand out on your menu.
Use these hoshi soba noodles to prepare a variety of signature dishes in your establishment. Boil noodles until tender, then stir fry with thinly sliced chicken breast, julienned vegetables, and richly seasoned sauce for chicken noodle stir fry with a toothsome bite. Or chill and toss with edamame, sliced green onions, and sesame vinaigrette for a light and flavorful noodle salad. Even pile in a bowl of warm broth and top with marinated tofu, bok choy, and red chili flakes for a spicy yet refreshing Japanese noodle soup. Amplify your Japanese dishes with authenticity and superior flavor using these hoshi soba noodles.
Using traditional Japanese recipes formulated in 1905 for use on the first imported Japanese noodle machine in America, Nanka Seimen now produces dried, frozen, and fresh noodles and wrappers from their Southern California manufacturing plant after over 100 years of operation. Delivering authentic Japanese techniques, textures, and flavors, their quality and commitment to tradition makes Nanka Seimen a trusted supplier in the industry for Japanese and Asian dry goods. Fill your menu with Asian offerings prepared with Nanka Seimen noodles to guarantee authenticity and consistency in every dish!
Halal Food Standards Alliance of America (HFSAA)
This item has been Halal certified by the Halal Food Standards Alliance of America (HFSAA) and it is permissible under Islamic law.
This item does not contain any genetically modified ingredients.
Made in America
This item was made in the United States of America.
This product is certified Kosher by OK Kosher.
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