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Buy 3 - 5 $14.48/Each
Regularly: $14.99/Each

Other Available Colors:

  • High carbon, stain-free steel stamped blade
  • Ergonomic, slip-resistant handle with polypropylene for durability and Santoprene for comfort
  • Granton edge eases slicing
  • Perfect for thinly slicing roasts, poultry, or ham
  • Versatile blade for numerous cutting tasks
  • Handle features textured fingerpoints and protective finger guard
  • Color-coded handle reduces the risk of cross-contamination
UPC Code: 765301906580

Slice through your prep work with this Mercer Culinary M22707RD Millennia® 7" Santoku knife with red handle.

Ideal for slicing, dicing, and mincing, this 7" Santoku knife will be a triple threat in your kitchen! Its granton edge is designed for faster, smoother slicing than a traditional chef knife while the high-carbon no-stain steel provides superior edge quality and a lifetime guarantee. Furthermore, the colored handle allows you to easily color-code your workspace and reduce the risk of cross-contamination.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Granton Edge

The granton edge on this knife features grooves that fill with fat and juices as you make each cut, allowing the product to separate from the knife edge quickly so you can make fast, clean slices. Use this all-purpose, versatile tool to cut meats and vegetables of all types.

High Carbon Stamped Blade

This Millenia® knife features a stain-free high carbon stamped blade to deliver superior cut quality at an affordable price point.

7" Length

The 7" long blade is the perfect size for general-purpose cutting. It allows you to quickly tackle any prep work.

Comfortable, Red Handle

The blend of comfortable Santoprene and durable polypropylene provide a long life and a no-slip grip. Plus, since the handle is color-coded, you can pair this knife with other handle colors and create a simple system for preventing cross-contamination. Designate 1 type of food (vegetables, red meat, poultry, allergen-sensitive foods, etc.) for each handle type so that you never risk contaminating an order.

Customer Q&A Ask a Question

Can this knife be washed in a dishwasher?
No, hand washing with soapy water and sanitizer solution is always recommended. When placed in a dishwasher, the process will often rust and cause damage to the edges of the blade.

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Mercer: How to Clean and Store Knives

Watch this video to learn how to clean and store knives.

Mercer: Knife Handling

Watch this video to learn how to properly hold a knife

Place the blade of the knife on the flat surface with the edge facing away from your body. Flip the knife and wipe the other side of the blade as well. Dip the knife in the solution and then take it out. Using a cloth soaked in the hot water solution, scrub the blade of the knife. Do it very lightly to prevent scratches. After you have removed visible dirt from the blade of your knife, clean the handle with soapy water. Rinse the knife thoroughly under running water. Dry the knife by using a clean dishtowel. Wash kitchen knives immediately after using them so that the food does not dry on their blades. It is never accepted to place your knife in a drawer without a plastic guard. Make sure that knives lying on flat surfaces are never covered with towels or napkins. After handling a knife, lay it down in a clear area with the blade and point away from the body and away from the edge of the table or cutting area. A knife guard is a rigged plastic sleeve that fully encloses the blade. A glass knife block sits on the counter offering convenient access when working and when safely putting knives away. A magnetic bar is a wall mounted magnetic bar design to hold knives firmly in place.

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Grasp the knife by the handle allowing your thumb and index finger to rest on the blade for support. Before handling a knife, put a light to medium duty cut resistant glove on the hand opposite of the hand that holds the knife. The glove will stay on the hand until the knife has been cleaned and properly stored. Use the right knife for the right job. Keep it sharp.

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Compare to Other Products

Overall Dimensions:
  • Blade Length: 7 Inches

Attention CA Residents: Prop 65 Warning

Resources and Downloads for
Mercer Culinary M22707RD

Equivalent Items

Mercer Culinary Millennia Primary4 (Formerly)

Customer Reviews

  • Overall User Rating: Mercer Culinary M22707RD Millennia® 7" Granton Edge Santoku Knife with Red Handle

    4.8 stars from 24 reviews


    People Talk About:

    knife Great handle knives love mercer price sharp cuts color
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    This line is great for color coding in any commercial kitchen. These knives are very dependable and well made. Expect them to last longer tha expected.
    I love this mercer santoku knife - it's really light and has a nice grippy handle. I especially like the grippy nubs near the bolster.
    This is a great quality knife that is very well made and durable. The blade itself is very sharp and it doesn't need to be sharpened often. It cuts easily and is dishwasher safe. This is a great addition to any restaurant.
    Color coding makes designating this knife for raw chicken easy. Holds edge well and has not stained. I disinfect spray this knife frequently; no damage to handle. Can't be the Mercer knives for quality and price.
    This MErcer Culinary Santoku Knife is really great. For a great price, you get a really sharp knife. IT is a very practical and useful knife in the kitchen,
    This is our cook's favorite knife. He uses it on a daily basis and it works great for a wide variety of tasks in the kitchen.
    Wicked sharp or of the box. We have found the grant on edge to be extremely useful when slicing all manner of vegetable or fruit. This knife is a staple of our meat. kitchen.
    I'm obsessed with these Santoku knives! They are so sharp and I want all of them in every color! Great quality, amazing price! Buy them now!
    Very solid knife, just as good as the more expensive brands. The color coded handles works well for prevention of cross contamination i love these knives
    The knife grip is comfortable and non slip. I love the thin, granton blade that holds a very sharp edge for a long time. The low price is nice because all of our friends want one so I give them away as fast as I buy them.
    Excellent knife and very light weight. I love the red colored handle and the Santoku style. We use this for all of produce chopping and more. Blade is sharp out of package and ready to use.
    Brought this in for a newbie cook who "liked the red handle". All and all a decent decent knife for the price point (he let me use it for a shift). Crazy light weight if that is what you like. For someone just starting out or as a "kitchen knife" used by everyone this is a great product. I am tempted to buy a bunch and just give them away to people I think would be ready for something better than the cap knives they are being made to use.
    Just like all the other reviews. This is the first time I have ever used a chef's knife, and I must say that I dont understand why its never been in my quiver before! The handle feels great and the knife has enough length to be an all rounder. This knife is now a must whenever I'm doing food prep.
    I've been using the MERCER Santoku knife for a little while now and must say it is by far the smoothest and easiest cutting experience I've had yet. All I can say is GO FOR IT YOULL LOVE IT
    The Mercer 7" Santoku Knife is an amazing overall value. The knife itself is made from sturdy carbon steel and cuts through a variety of meats with incredible ease...even when making the most intricate or thin cuts. On day one, we cut through some pretty hefty hanger steaks, rabbit loin and saddle, kangaroo loin and chicken breasts. It handled all of them without any issue. We even were able to cut some pretty thin slices with the knife. The granton edge and pockets allow the knife to slide through the meat pretty easily. The handle feels very stable in your hand, and I love that the Mercer knives have color coded handles. We use red when cutting raw meats and brown when cutting cooked meats to prevent cross-contamination ... and we pair them with the colored cutting boards sold on WebstaurantStore.com. And for the price...you can't go wrong. This knife, so far, has outperformed knives twice the price.
    Great knives for the money. Sharp and sturdy, however die to its lightweight, one of them got bent at the tip. May just get another. Great grip for a food truck, completely non slip! No matter whats on your hands, these knives wont slide away from you. Highly recommend.
    Mercer M22707RD Millennia Primary4 7" Granton Edge Santoku Knife with Red Handle Very sharp, durable, and good looking product. Excellent for the price. Everybody should
    Mercer products are super sweet to use. Amateurs can cut like a Chef in a week or two.. Great grip.. Precision and perfect cut with z little practice. These products are highly recommended
    My favorite knife in the joint. It cuts so sweet and does not allow the slices to stick to the knife. I love the color coded handles for easy cross contamination prevention.
    love the color option available. nice grip handle and good quality blade. use it for nearly everything from chopping to trimming meat. just keep it sharpen and your golden
    Ideal for cutting vegetables such as onions, cucumbers, pepper. comfortable grip, does not slide in the hand. Easy to sharpen. With red cutting board - ideal pair for certain product. Recommend it!
    Works great with slicing tomatoes,celery and even meats. Was really surprised with the versatility of food this knife cuts through like butter. The grip was fantastic.
    I have to say it again what great knives by mercer, definitely one of my top picks! what a steal too! Have to get it for a newbie cook!
    this is a great nkife. really love the handle of this one. nob ody can mistake it. it cuts so smoothly and it wonderful can handle high heat.

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