Item number 104lor110738
$99.99/Each$0.78/Fluid Ounce
| 2 - 3 | $94.08/Each$0.74/Fluid Ounce |
|---|---|
| 4 or more | $91.14/Each$0.71/Fluid Ounce |
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UPC Code:30023535738119
Add a warm, spicy kick of cinnamon flavor to your baked goods and frostings with this LorAnn Oils 1 gallon cinnamon spice bakery emulsion! Preferred by pastry chefs and bakers for their superior results, emulsions are flavorings that are suspended in a water base to deliver richer, more flavorful baked goods than alcohol-based extracts. Because water does not evaporate as quickly as alcohol when exposed to heat, this emulsion will retain its strength and won't bake-out during the baking process, resulting in foods with a more robust cinnamon spice flavor and aroma. Perfect for high-heat and no-bake applications, use this versatile emulsion to bring delicious flavor to cakes, cookies, and sweet breads as well as frostings, glazes, fondants, fillings, and cream centers. You can even add to coffee, tea, or smoothies to create full-flavored beverages for your specialty menu! No matter how you choose to use it, this emulsion is sure to become an essential ingredient in your kitchen.
This emulsion is formulated to be the same strength as a traditional alcohol-based extract, allowing you to substitute 1:1 with an extract in any recipe. To use, simply substitute 1 tsp. of emulsion for 1 tsp. of extract when baking, using a slightly less amount for no-bake items such as frosting or whipped cream. Due to its high water content, this emulsion is not suggested for flavoring chocolate or hard candy.
Founded in Okemos, Michigan in 1962 by Pharmacist O.K. Grettenberger, LorAnn Oils was created to fill the niche market of bottling concentrated flavors and essential oils. At the time, LorAnn Oils started their business in Grettenberger's basement, only bottling approximately 8 flavors, and exclusively supplying to pharmacies. As the candy making and confection baking businesses grew around the world, so did LorAnn Oils, moving to a state-of-the-art facility and expanding their product line to include flavorings, emulsions, extracts, and even specialized flavoring for ice cream making. Now, LorAnn Oils products are beloved in over 50 countries around the world, where outstanding and delicious confections are created using their premium concentrated flavors, emulsions, and extracts.
Attention CA Residents:
This item was made in the United States of America.
This item does not contain any milk-based ingredients.
This product does not contain tree nuts such as coconut, pecans, almonds, or walnuts.
This item is gluten-free per the manufacturer.
This item is certified Pareve by Star-K
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Customers find this cinnamon spice emulsion strong in both smell and flavor. Many say it works well in a variety of baked goods and desserts. Some note the spice stands out more than the cinnamon. Opinions on overall taste and preference vary.
This AI-generated summary was created from real customer reviews
The LorAnn Oils Cinnamon Spice Bakery Emulsion is really great! The smell is very strong both in the batter and once baked, as is the flavor. It's cinnamon and cozy spice and works well in baked goods, in puddings, in pie fillings, and also in simple syrups for drink specials. It's very versatile in our business and we use it a lot!
I’m undecided with this one. Something about it was a little off. Overall it was ok. I probably won’t buy it again.
Thank you for your review, Elizabeth! We are sorry this product has not worked well for you. A Customer Solutions Representative will contact you soon!
delicious in a coffee buttercream! blends well, and pairs wonderful with a pumpkin cupcake or cake. I'm sure it will be great with many creations to come!
Has a cinnamon/ peppermint smell and taste, non-alcohol based it is not an extract it is an emulsion and is strong great for use in candy making, but don't recommend for a '" just cinnamon" taste the spice is over the cinnamon strength wise.
