Gardein Plant-Based Vegan Sliced Italian Saus'age 19.8 lb.

Details

Deliciously dense and juicy, a Gardein plant-based vegan sliced Italian saus'age is a bold, protein-packed meat alternative. This vegan sausage is made with hearty soy protein isolate and wheat products for a tender, meat-like texture and consistency. Then, these ingredients are seasoned with spicy seasonings that are commonly used in Italian cuisine. Each saus'age will have a smoky, garlicky flavor profile. Astoundingly, this product has no cholesterol and less saturated fat than conventional meat. This traditional pork sausage substitute will quickly become a popular choice on your menu!

To serve, thaw and cook the vegan sausage like conventional pork sausage and incorporate it into a wide range of dishes. To remain entirely vegan, combine these with an eggless noodle and dress it up with a chunky marinara sauce. Alternatively, you could add these sliced saus'ages to a warm, toasted sub and top it off with yellow mustard. You can even offer this saus'age as a meatless pizza topping! However it's served, this bold sausage substitute puts delicious, non-meat protein on the menu in an affordable and convenient way. This item is perfect for customers following a healthy, vegetarian, or vegan diet.

Committed to providing healthy and sustainable food products, Gardein is a leader in great-tasting, plant-based protein. It uses vegetables, legumes, and other garden-fresh ingredients to craft products that mimic the natural texture of meat and provide a burst of wholesome flavor. From burgers to chicken strips, Gardein meatless protein options don't compromise taste or texture. Tasty, satisfying, and nutritious, each product is kind to both the body and the environment.