Details
Enhance any appetizer or entree when including the fresh, distinctive flavor of this Frutto d'Italia pitted Mediterranean olive mix. Featuring Nocellara del Belice, Nocellara Etna, and Calabrese olives from Italy, Nicoise olives from France, and Kalamata olives from Greece, this premium mix allows guests to experience the rich Mediterranean flavors from the French shore to the traditional Italian countryside to the hillsides of Greece. The olives are pitted, seasoned with a oils and a blend of herbs, including oregano, garlic, and rosemary, and packed in a mild brine.
This Mediterranean mix offers a fine addition to your appetizer list in your upscale restaurant, bar, or winery. Simply serve as an elegant and satisfying snack alongside an aperitif, or use to create a tapenade perfect for spreading atop crostini or on a sandwich. It can also be mixed into salads, pasta entrees, or used as a savory topping for your specialty pizzas. For added convenience, the mix comes in a bulk 6.6 lb. resealable pail that is easy to transport and store. For best results, refrigerate after opening.
Madama Oliva is a leading manufacturer of table olives and their brands are synonymous with high quality preserves and olive products. Their Frutto d'Italia brand showcases olives sourced from various regions in Italy, with each delivering an authentic taste and rich aroma that are characteristic to their specific region of origin. Combining specialized expertise, a commitment to tradition, and a passion for innovation, Madama Oliva's mission to preserve the distinct qualities of Italian olives and the authenticity of Mediterranean flavors remains at the forefront of their production. Additionally, their state-of-the-art facility allows them to have upmost control over the standard and freshness of their olives, and it even features an x-ray machine designed specifically for olives to check for pits, fragments, and any other foreign objects that may compromise the quality of their products. Enlighten your guests on the flavors, culture, and traditions of Italy when serving Frutto d'Italia olives in your establishment.