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Other Available Sizes:

  • Easily adjustable for any dough thickness between 1/32" and 1 3/8"
  • Spacious 19 3/4" x 78" conveyor belt; 20 1/2" roller allows up to 11 lb. of dough at a time
  • Reversible belt and durable stainless steel body for versatile, high-volume use
  • Conveniently sits on the countertop to open up floor space; folds up for compact storage
  • Perfect for bakeries or pizzerias; 120V, 560W
UPC Code:400012775482
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Save time and labor in your bakery or pizzeria by adding this Estella DSC78 78" reversible countertop dough sheeter to your preparation area.

Designed to quickly roll out several pounds of dough per minute, this sheeter features a 20 1/2" roller and can produce dough thickness between 1/32" and 1 5/8". The roller is equipped to roll up to 11 lb. of dough at a time, perfect for high-volume operations.

  • 5-15P


    This unit comes with a NEMA 5-15P plug.

  • ETL Sanitation

    ETL Sanitation

    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.

  • ETL US & Canada

    ETL US & Canada

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.

Wide Conveyor

It utilizes a 19 3/4" wide conveyor to move dough through the machine, and the conveyor is reversible for quick rolling from either side of the unit to accommodate the flow of your operation.

Durable Stainless Steel

This model is made of durable, corrosion-resistant stainless steel to withstand the rigors of commercial environments while remaining easy to clean at the end of the day.

Compact Folding Storage

The supports on either end of the machine fold up for space-saving storage, and the entire unit is designed to sit on the countertop for a reduced footprint in the kitchen. It also has several safety features to prevent worker injuries or damage to the motor, including safety guards and an emergency stop switch. A 120V electrical connection is required for operation.

Customer Q&AAsk a Question

Can this dough sheeter be used for pie dough?
Yes. For optimal results, it is recommended to use dough with a moisture content of 50-60%. The pie dough should be chilled to minimize sticking and avoid melting any butter added.
Can dough sheeters be used with gluten free dough?
We do not recommend using dough sheeters with gluten free dough because the hydration level in gluten free dough is too high. Having a higher hydration level makes it difficult to achieve good results. Starch flours usually have a high water absorption capacity, which is what a percentage of gluten free dough is made out of.
How do I clean my dough sheeter?
It's important to avoid any and all contact with water. Users can simply turn it off and brush or wipe it down with a dry cloth. If desired, compressed air can be used. With these particular models, the plastic covers can also be removed for better access to the rollers.
Can dough sheeters be used with fondant?
Dough sheeters are not recommended for use with fondant as fondant is too sticky for the machine. Unless the machine is specifically made for dough and fondant, do not use with fondant.

Compare to Other Products

Overall Dimensions:
  • Width:81 7/8 Inches
  • Depth:34 5/8 Inches
  • Height:24 7/16 Inches
Folded Dimensions:
  • Folded Width:29 1/2 Inches
  • Folded Depth:34 5/8 Inches
  • Folded Height:33 1/16 Inches
Conveyor Dimensions:
  • Conveyor Length:78 Inches
  • Conveyor Width:19 3/4 Inches

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