I love the durability of this knife. I use this everyday in my kitchen and it still works great. It is dishwasher safe and the price is great.
Product Overview
- DEXSTEEL stain-free, high-carbon steel blade is precision ground for durability
- Blade features a straight edge to split and pry shells
- Textured, slip-resistant handle can withstand temperatures of up to 250 degrees Fahrenheit
- Moderately sharp blade
- Each blade is individually ground and honed for added strength
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
The Dexter-Russell 10253 2" scallop knife effortlessly opens scallops to prepare signature seafood dishes in your restaurant or catering kitchen.
If scallops are on the menu, then your business needs a great, reliable knife for retrieving the meat. Comfortable and easy to use, this scallop knife from features a short, rounded blade that's made of high-quality DEXSTEEL. The blade is designed to expedite and simplify the shucking process without damaging meat, making it easier than ever to prepare seafood dishes. Plus, because it's from Dexter-Russell, you can rest assured that the knife is strong, dependable, and made to last.
Made in America
This item was made in the United States of America.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
"I love the durability of this knife. I use this everyday in my kitchen and it still works great. It is dishwasher safe and the price is great."
Read More ReviewsShort, Rounded Blade
This knife's short blade with rounded tip makes it extremely effective at opening scallops without damaging meat. When you're ready to shuck, simply lay the scallop flat in your hand and hold it in place. Insert the tip of the knife into the scallop's hinge, run the blade along the top of the shell, and pry it open.
Strong, High-Carbon Steel
Made from high-carbon DEXSTEEL stainless steel, this durable knife is designed to meet the demands of today's professional kitchens. Furthermore, each blade is individually precision ground to a moderately sharp edge to ensure it stands up to tough scallop shells.
Comfortable, Non-Slip Handle
Not only is the textured handle non-slip and comfortable to hold, its Sani-Safe sealed to the blade to eliminate hiding places for bacteria. It is also able to withstand temperatures of up to 250 degrees Fahrenheit. Offering superior strength and function, this scallop knife is sure to become an essential tool at any seafood venue.
Customer Q&AAsk a Question
- Length:
- 6 Inches
- Blade Length:
- 2 Inches
- Handle Length:
- 4 Inches
Resources and Downloads for
Dexter-Russell 10253
A PDF viewer is required to view this product's information. Download Adobe Acrobat software
Equivalent ItemsEquivalent ItemsEquivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
Dexter-Russell S124 |
Other Products from this Line
Customer Reviews
1 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Frequently Mentioned
- great
- dishwasher
- durability
- everyday
- kitchen
- knife
- love
- price
- safe
- works