Cooking Performance Group FGC200L Double Deck Full Size Liquid Propane Convection Oven with Legs - 108,000 BTU
Other Available Fuel Types:
- Double stack design includes 2 ovens for optimal space efficiency; stacking kit included
- Each oven features full size cavity that houses 3 adjustable wire racks
- Temperature range from 150 to 550 degrees Fahrenheit per oven; automatic ignition systems
- Independent glass doors; stainless steel exterior and interior with porcelain interior floors
- 120V; liquid propane, 108,000 BTU total
Cooking Performance Group
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Perfect for virtually all cooking and baking applications, this Cooking Performance Group FGC200L double deck full size liquid propane convection oven is an invaluable asset to any commercial kitchen.
The oven is perhaps the most used piece of equipment in the kitchen, so you need one that's built to deliver reliable quality and grade-A results. This unit is engineered to do just that. It's powered by 54,000 BTU per oven and features a stainless steel exterior, easy-to-use controls, and independent glass doors. Plus, a variety of safety features are programmed in, keeping the oven operating properly - but only in safe conditions for the protection of its mechanics, your staff, and your business. Whether baking cookies for third-graders or preparing a rack of lamb for a gourmet dinner, you'll be pleased with this Cooking Performance Group oven!
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States.
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
This unit comes with a NEMA 5-15P plug.
3/4" Gas Connection
This unit comes with a 3/4" gas connection.
This unit offers two full size cavities that each house 3 adjustable wire racks. These racks rest on the 11 sets of slides along the interior side walls, so you can benefit from a variety of rack configurations to best accommodate your trays or full size food pans.
Powered by 108,000 total BTU, the unit reaches temperatures from 150 to 550 degrees Fahrenheit. It operates with an electric automatic thermostat for reliable precision. A 120V electrical connection is required for operation.
For safety purposes, it features an automatic ignition system, which activates in the event of a flameout. Plus, if ignition fails 3 times, the unit will automatically shut down.
A 60 minute timer helps you keep track of foods' progress while you multi-task in the prep or storage areas. You can also switch the built-in convection fan between 2 modes, cool and cook, and 2 speeds, high and low. This gives you control over the oven's functioning so that it's always operating in the best manner for your tried-and-true or experimental recipes.
To visually monitor your dishes as they cook or bake, just flip on the light controlled on the exterior control panel.
Independent Glass Doors
The 4 independent glass doors allow for visibility while closed, giving you the ability to check on dishes without releasing hot air and reducing the chamber temperature.
The commercial kitchen is a bustling place, so this unit is built to withstand regular use in harsh environments. Both the exterior and interior of the oven are built with stainless steel to offer maximum durability, while the interior floor is made of porcelain.
Customer Q&A Ask a Question
Found in virtually every commercial kitchen, ovens come in many different styles to cover a range of uses. Watch this video to learn more about which ovens serve the best purposes for your business, from convection to conveyor ovens, and more!
Compare to Other Products
- Width: 38 Inches
- Depth: 45 Inches
- Height: 68 Inches
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RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.
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