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  • Maintains temperature for up to 4 hours
  • Compact footprint fits in a variety of smaller transport vehicles; 10% lighter in weight than comparable models
  • Door opens 270 degrees to lay flat against the cabinet when open
  • Built-in seal eliminates the need for removable gasket
  • Fits up to 4 (2 1/2" deep) full-size food pans
UPC Code: 739472729392

Transport food safely with this Cambro UPC300615 Ultra Pan Carrier front loading insulated food pan carrier.

The next generation of insulated food pan transport has arrived with this front loading insulated food pan carrier leading the way. Designed with a compact footprint that fits in a variety of smaller transport vehicles, and weighing in at 10% lighter than comparable models, this food pan carrier is revolutionizing the way food makes it from kitchen to catered event

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Stackable


    This item can safely be stacked with identical or indicated items to promote easy transportation and space-saving storage.

Hot or Cold Transport

The single-molded, seamless, double-walled, high-density polyethylene construction ensures a professional presentation that's durable, too. At the same time, polyurethane insulation within the core works to keep your hot foods hot and your cold foods cold for 4+ hours without the use of electricity.

Easy to Load

This insulated food pan carrier is designed to hold up to (3) 4" deep full size food pans. The front-loading design makes it easy to load and unload pans into and from the unit.

Versatile Door

The gasketless, self-venting door is fully removable for thorough cleaning. Since there's no gasket, there's also no need to worry about replacing worn out gaskets or compromising temperatures during holding.

Secure Transportation

To keep the door secure when holding and transporting your food pans, two recessed plastic latches secure the door tightly and they won't rust or corrode over time like comparable metal latches. Additionally, since they're recessed, there's no threat of the latches breaking off during the everyday hustle and bustle of your business.

Cambro UPC300 Food Transporter at Balboa Bay Club

Learn how the Cambro UPC300 has made transporting dishes easier than ever at the Balboa Bay Club!

Our members here pay a lot of money to become members. They expect a lot for what they contribute to this club, so we're always looking for ways to provide the best service, the best product and give that back to them, and to have them not even think twice about something that they're getting. Just understanding that quality here is our focus. The UPC300 allows us to present this food to them, give them the quality that they're looking for. They know our events could be outside and whether it could be an issue, but this unit keeps things so well, so hot, and so cold that I don't ever feel like something is ever going to go wrong or go bad using the unit. The unit has done everything, again, that we needed to do, keep food cold, keep food hot, and keep our members happy, so we're super thankful for that. With the UPC300, we have kind of streamlined our banquets. Our banquets, since we're really just a restaurant, they're always on some other place on our property. It's like catering to ourselves. We use the unit to basically take hot food, cold food, to another area to set up and plate up there. So, it's been really helpful. The UPC300 has been really helpful with making sure we can get two things accomplished at once. So we have sometimes the top container full of all cold food, the bottom container full of all hot food, and if it's a small party, we can almost do it out of one trip, whereas before, we'd have to take either two carts or you'd have to go through a hallway or doorway, one cart in front of you, one cart behind you. This has enabled us to do it efficiently and really clean both surfaces at once again, to our residents, to our marina, to our lawn and beach events. We have events on the roof top, we do events on the marina, we have to go down the gangway, which can be kind of tricky with the footing in itself and carrying stuff even more tricky. We also have private events on our lawn and our beach, and the unit that we're talking about has been really helpful and instrumental in making sure we can knock some of those events out easily in the summertime when we've been the most busy. It's lightweight, so if we do need to load it onto a vehicle, which we've done, it's been super easy to do that. The handles are super convenient. It stacks really fast and easily because the handles fit right into itself. The doors don't have the gasket, which makes it super easy for our stewarding team to clean and get reset. It's a good-looking unit. We've put it in the corner at events and no one has even noticed it was there in some cases, so it's been good. I would definitely recommend the UPC300 to other chefs.

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Overall Dimensions:
  • Width: 17 Inches
  • Depth: 25 3/4 Inches
  • Height: 22 3/8 Inches

Resources and Downloads for
Cambro UPC300615

Specsheet Specsheet Cleaning Instructions Instructions Warranty Warranty Brochure Brochure

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Customer Reviews

  • Overall User Rating: Cambro UPC300615 Ultra Pan Carrier® Charcoal Gray Front Loading Insulated Food Pan Carrier with Handles - Holds 4 Pans

    4.5 stars from 2 reviews


    People Talk About:

    foods carrier Carriers longer sides warmer bottom hold serve cooking
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    1 out of 1 found this review helpful
    I do like the new design especially being able to hold onto the bottom sides without getting your fingers smashed. I do wish they came with a gasket tho because I've had issues with leaking. Is that an option? I've been a big fan of Cambo Carriers for a long time, I purchased my first 4 nearly 30 years ago and I am still using them today!
    I noticed that caterers used this carrier to decided to try it. When cooking holiday dinner for 25-35 people it's alway a rush to make the side dishes and fish at the last moment so they're hot when we serve them & not overdone. We put boiling water in a pan on the bottom to warm up the carrier before putting in cooked food. We were able to make foods a couple of hours in advance and hold them in the carrier until ready to serve. This year I'll purchase a couple of heating plates as I've seen them used & they keep the cabinet warmer so foods stay at temp longer.

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