Avantco DPO-18-SA Single Deck Countertop Pizza / Bakery Oven with Digital Controls - 1700W, 120V

Item number  177ddpo18sa

Regularly

$689.00/Each

$619.01/Each

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Product Overview

  • Cook fresh pizza, garlic knots, and bread up to 840 degrees Fahrenheit
  • Digital display and controls with 6 programmable recipes
  • Cordierite deck is perfect for creating crusted breads or pizza
  • Single deck designed to accommodate stacking units
  • The chamber features independent top and bottom heating elements

UPC Code:400016249637

Works With

Choose a reliable product with this Avantco DPO-18-SA single deck countertop pizza oven!

If you want to offer deliciously fresh pizza or other freshly baked foods at your bar, concession business, or restaurant but have limited space, look no further than this compact Avantco DPO-18-SA single deck countertop pizza oven! The two independent chambers mean you can cook two different snacks or pizzas up to 17 3/4" in diameter at two different temperatures, at the same time! This unit features digital controls with 6 programmable recipes for different service times and menu items.

  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • 5-20P

    5-20P

    This unit comes with a NEMA 5-20P plug.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

Incredible Temperature Range

Once preheated, there's no need to finish cooking one item before you can begin cooking another type of food. Independent deck controls and separate digital 99 minute timers with audible alarms ensure perfect results every time, while an incredible 150 to 840 degrees Fahrenheit temperature range guarantees the versatility you need to create a wide selection of menu items in a small footprint. The chamber features independent top and bottom heating elements for even cooking or various baking styles.

Efficient Door Design

The oven cavity has a 1/2" cordierite stone deck along large elements that span the full cavity to reduce the need to rotate pizzas during the cooking process. The cavity also has its own heavy-duty, spring-loaded swing down door for easy access for loading and unloading. The door has a window that allows staff members to keep an eye on pizzas without opening the doors and letting hot air escape. The door handle is made of stainless steel and have Bakelite knob for insulation and a good grip.

Durable Construction

The exterior of this oven is made of durable stainless steel while the interiors of each cavity are aluminized steel. The oven cavity comes equipped with a light to let you and your staff view what's cooking. To provide consistent interior temperatures and to maintain cool exterior temperatures, this pizza oven's body is fully insulated. This countertop pizza oven comes complete with 4" adjustable bullet feet. The digital controls and displays are more precise and easier to read than manual control knobs.

Thin Crust Pizza

For best performance and even cooking, this oven is recommended for thin-crust pizzas cooked at 550 degrees Fahrenheit for 6-8 minutes. This method ensures that pizzas are fully cooked with even leoparding on the crust. This oven requires a 120V electrical connection and has an output of 1700W.


Questions & Answers

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Frequently Asked Questions From Customers

Can I cook a frozen pizza in this oven?
Yes, you can cook a frozen pizza in this oven, however, we recommend the use of fresh products for best results. If you choose to cook frozen foods in this oven, do not place frozen foods directly on the stone. Always place on a pizza pan or sheet pan to avoid damage to the cordierite stone. Cracking or damage to the pizza stone caused by use of frozen product is not covered under warranty.
This unit will take up to 90 minutes to reach max temperature.
This oven can accommodate up to a 17 3/4" pizza pan. Larger pans or pizzas may not cook evenly or may not fit in the oven.
The display temperature is the cooking chamber air temperature, while the stone temperature may be slightly higher. Temperature readings can vary by up to 40 degrees, so it is recommended to check the cooking chamber temperature with a digital laser infrared thermometer.

Overall Dimensions:
Width:
28 Inches
Depth:
23 1/4 Inches
Height:
15 3/4 Inches
Baking Chamber Dimensions:
Baking Chamber Width:
18 5/16 Inches
Baking Chamber Depth:
18 5/16 Inches
Baking Chamber Height:
4 Inches

Please check the Compatibility resource for information on items that work with this product.

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Customer Reviews

1.0

Rated 1 out of 5 stars

2 Customer Reviews

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Showing 2 of 2 reviews
Review by

Melissa S.

Posted on 02/10/2026

Verified Purchase

Rated 1 out of 5 stars
Style:
Double Deck
Control Type:
Digital

We bought 2 of these and were not impressed. It loses heat too fast when opening the door to get the pizzas out and does not reheat fast enough. Had to stop using these. Ended up buying a different style unit.

Thank you for your review, Melissa! We would like to gather more information about your experience with this oven. A Customer Solutions Representative will contact you soon!

Review by

Tylor M.

Posted on 04/28/2026

Verified Purchase

Rated 1 out of 5 stars
Style:
Double Deck
Control Type:
Digital

DO NOT BUY! Also be careful on what you buy with the return policies. We Opened one of the 2 that we purchased and it did not perform as advertised. Since I tried to cook pizza in the unit it then became unreturnable. So now I purchased a really horrible unit that I cannot return. Fine print

Thank you for your review, Tylor! We would like to gather more information about your experience with this countertop oven. A Customer Solutions Representative will contact you soon!