Whether you need oil for your commercial kitchen, concession stand, or food truck, we have an extensive selection of restaurant frying oil with various benefits. With many oils available, you can choose from options like olive oil and coconut oil that are great for pan frying, or select canola oil and peanut oil for deep frying. Our stock of bulk cooking oil will enhance flavors during cooking, while fryer oil comes with high smoke points able to withstand demanding fryer conditions.
Choose from many different types of restaurant frying oil including corn oil, grape seed oil, and soybean oil. Because of their high smoke points and neutral flavors, peanut oil and canola oil are most commonly used for deep frying. If you properly filter and maintain your fryer's oil, you can enhance the taste of your fried menu items and extend the life of your fryer. Additionally, you can use vegetable shortening for frying donuts, and try bulk vegetable oil for sauteing vegetables, creating marinades and salad dressings, and preventing sticking on cooking surfaces.