Baguette bread pans create the familiar appearance of French baguettes at your bakery or restaurant. From a fine dining French establishment to an urban café, baguettes are never out of place, and you can easily sell whole loaves in bread bags. If you're serving appetizers or sides of bread with a meal, these French bread pans give your business the ability to keep up with high-volume orders. We offer pans that bake many loaves at once, giving you the ability to quickly make large quantities of your bread.
Made to withstand constant use, routine cleaning, and high temperatures, each baguette baking pan is made of durable materials that will last for years in your business. Choose from a variety of sizes to create miniature or extra-large loaves. You can also use some of these French bread pans to create big bread sticks to serve along with soup.
Our baguette pans are designed to bake multiple loaves at once, saving you time in the baking process and helping you accommodate large orders. Whether you own a bakery and want to sell whole baguettes, or you run a restaurant that serves slices of bread on the side, baguette bread pans will bring a traditional French element to your cuisine. For additional options on products to use with your baguette loaf pans, check out our
bread knives,
plastic bread bags, and
baguette bags.
