A commercial countertop deep fryer is the perfect product for restaurants, food trucks, or concession stands that want to serve hot, fresh fried foods. Each one of these units sits right on your counter for quick, convenient access during your peak hours. You can use these small deep fryers to make crispy french fries, chicken strips, onion rings, and fried calamari to serve as appetizers or side dishes. Many of these units also come with fry baskets included, so you can start frying right away.
The most important factor in your decision is how often you plan on using your commercial electric countertop fryer. Light-duty units are great for occasional use, while medium-duty models can handle more frequent use. Heavy-duty electric fryers are ideal for those kitchens that constantly and consistently use their fryers throughout the day. If you need to prepare different foods at the same time, there are fryers with more than one fry pot, so you can independently control the oil temperature and time without any kind of flavor transfer.
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