Name: Vigor SS3 Series 16 Qt. Tri-Ply Stainless Steel Stock Pot with Cover
Brand: Vigor
SKU: 473TPLSPOT16
Price: 108.99 USD
Availability: InStock

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Product Overview

Premium tri-ply design with stainless steel exterior and aluminum core ensures superior performance
Non-reactive stainless steel interior promotes flavor neutrality, enhancing signature dishes
Large loop handles comfortably fit a bar towel to prevent burns while maneuvering
Premium satin finish conceals normal wear, scratches, and fingerprints
Included cover helps retain heat and moisture to maximize flavors and prevent spills

UPC Code:400016341263

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This Vigor SS3 Series 16 qt. tri-ply stainless steel stock pot with cover provides the premium quality and performance you demand in your kitchen.

The versatile construction of this stock pot and the magnetic exterior means it can be used for induction as well as cooking on standard gas and electric cooktops. Its steep sides and large capacity makes it great for simmering liquids when cooking soups, stews, and pastas.

NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.
Induction Ready
This item is compatible for use in induction cooking.
Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.

Tri-Ply Stainless Steel Design

This stock pot features a premium tri-ply design with a 430 stainless steel exterior that provides superior durability to stand up to the rigors of everyday use in high-end restaurants and catering kitchens. Its aluminum core is expanded throughout its entirety to ensure uniform heat distribution, helping to eliminate hot spots in your mouthwatering creations, delivering a consistent product and leaving your guests craving more.

Flavor Neutrality

Its smooth, nonreactive, 304 stainless steel interior promotes flavor neutrality, meaning it will not interfere with the chemical composition when cooking with acidic foods, preserving the flavors of your signature culinary creations.

Riveted Loop Handles

The stainless steel handles are riveted for a strong, secure connection and long-lasting use. You can easily fit a bar towel or oven mitt under the large loop handle to prevent burns while maneuvering and lifting the stock pot. This handle is conveniently located at an ideal angle for optimizing workspace when using multiple pots on the range simultaneously.

Satin Finish

The luxurious satin finish minimizes normal wear, scratches, and fingerprints, creating an upscale presentation when used in open-concept kitchens and buffet lines.

Included Cover

This stock pot also comes complete with a flat cover that helps retain moisture and heat while cooking, maximizing flavors and preventing spills.

Vigor Brand

Designed to withstand heavy-use applications, Vigor cookware is dedicated to producing reliable, high-quality products made from commercial-grade materials that are built for long-lasting performance. Each product is built with convenient features and the entire line is priced right, making name brand quality affordable!

California AB1200 Information: This product contains chemical substances relevant to CA AB1200. For more information about chemicals in this product, visit Clark Associates' AB1200 disclosure page. Información sobre California AB1200: Este producto contiene sustancias químicas relevantes para CA AB 1200. Para obtener más información sobre las sustancias químicas de este producto, visite: Clark Associates' AB1200 página de divulgación.

Customer Q&AAsk a Question

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.

Why is the bottom of this cookware slightly concave?

Vigor Cookware is designed with a very slight concave bottom surface to allow the metal to expand when heating up without warping. This feature allows for the cookware to still be induction-compatible and will ensure optimal operating temperature when in use.