Name: Mercer Culinary M23850 Millennia® 6" Semi-Flexible Boning Knife
Brand: Mercer Culinary
SKU: 470M23850
Price: 12.99 USD
Availability: InStock
Rating: 4.9 (8 reviews)

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Buy in lots of 6:

$11.53/Each

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Buy 3 - 5	$12.14/Each
Regularly:	$12.99/Each

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Product Overview

Semi-flexible blade follows the natural curve of the meat
Santoprene and polypropylene handle is comfortable and durable
Stain-free Japanese steel
Textured finger points provide a non-slip grip
Features protective finger guard
Perfectly designed to slice all types of meat off the bone

UPC Code:765301913731

View all Mercer Culinary Boning & Fillet Knives

This Mercer Culinary M23850 Millennia® 6" semi-flexible boning knife combines top-quality precision with ergonomic comfort.

Perfect for delis, butcher shops, grocery stores, and more, this Mercer boning knife is an essential tool that will provide incredibly lean, properly portioned beef, fish, poultry, and more. Offering high-quality construction and delicate precision, this boning knife from the Mercer Millennia® collection is sure to become a favorite in your kitchen.

Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

"Great knife for the money. Sharp as a razor, and nicely shaped blade for boning a bird. I can only recommend it, especially at the price from webstaurant."

High-Quality Construction

Featuring a stunningly sharp stain-free Japanese steel blade, this boning knife provides the quality your business is looking for and makes it easy to slice through your prep work!

Ergonomic Handle

An ergonomic handle made from comfortable Santoprene and durable polypropylene provides a long life and a no-slip grip. It comes with a protective finger guard.

6" Semi-Flexible Blade

The semi-flexible blade design gives enough bend to keep the edge close to the bone or table. It is great for jointing.

Customer Q&AAsk a Question

Can this knife be washed in a dishwasher?

No, hand washing with soapy water and sanitizer solution is always recommended. When placed in a dishwasher, the process will often rust and cause damage to the edges of the blade.

What's the difference between a semi-flexible and a semi-stiff boning knife?

These terms are often used interchangeably and refer to the same type of knife. Semi-flexible or semi-stiff blades allow for enough flexibility for close, precise cuts but are not as well-suited for shaping or seaming as a fully-flexible knife.