Size: 10'
Product Overview
- Type 1 hood for grease-producing equipment; exhaust-only system with no makeup air
- Includes box-style hood canopy and exhaust fan
- Corrosion-resistant 18-gauge 304 stainless steel construction
- For outdoor installations
- 115/230V belt-driven exhaust fan (2000 CFM)
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
$18.49/Each
$24.49/Each
$79.99/Each
$44.49/Each
$689.00/Each
$579.00/Each
$464.49/Each
$376.99/Each
- Quantity
- 1/Each
- Shipping Weight
- 490 lb.
- Length
- 10 Feet
- Depth
- 36 Inches
- Amps
- 4.9 - 9.8 Amps
- Phase
- 1 Phase
- Voltage
- 115/230 Volts
- Wattage
- 1,127 Watts
- Features
- Made in America
- Fire Suppression
- Optional Fire Suppression
- Horsepower
- 1/2 HP
- Plug Type
- Hardwire
- Style
- Outdoor Hood Systems
- Type
- Type 1
Details
Keep your kitchen free of hazardous grease buildup with this Halifax ODHO1036 package 10' x 36" type 1 outdoor hood system. This unit is suitable for use over any grease-producing outdoor cooking equipment that has a surface operating temperature under 700 degrees Fahrenheit, and that is required by fire code to have a type 1 hood. The hood removes the grease-laden vapors produced by your equipment and prevents them from accumulating in places where they could become a fire or sanitation hazard, leaving your outdoor kitchen clean and safe to use! Perfect for all barbecue and outdoor kitchens, it combines sleek aesthetics with superior durability. It is an exhaust-only system with no makeup or supply fan and also contains a 115/230V belt-driven exhaust fan designed for 2000 CFM, with your choice of a wall, flat roof, or pitched roof curb mount.
The hood uses (6) 20" x 20" baffle-type filters, and the filters are made from stainless steel to provide durability and make cleaning easy. Grease extracted by the filter is collected in a grease trough, which drains into a stainless steel grease cup for disposal. 18-gauge 304 stainless steel is used on all exposed surfaces to give it the durability and corrosion resistance needed for outdoor applications, and the hood is MIG-welded to provide seamless, liquid-tight joints. The hood features a box-style canopy design to provide superior performance.
6 hanger brackets are included to make installation easy. It must be hard-wired, cords and plugs are not included.
Overall Dimensions:
Length: 10'
Depth: 36"
Height: 18"
This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.
Due to US DOT shipping regulations, we are unable to ship this product to Alaska, Hawaii, and international destinations. It is also ineligible for next day or second day shipping and cannot be returned. Please contact Customer Solutions prior to placing your order if you have any questions or concerns.
This product is considered hazardous under US DOT shipping regulations. Due to the hazardous shipping restrictions, this item requires a signature for delivery and cannot be returned. We are unable to ship this product to Alaska, Hawaii, and international destinations. It is also ineligible for next day or second day shipping. Please contact Customer Solutions prior to placing your order if you have any questions or concerns.
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Customer questions about this product
Does my hood package include a control panel for operating the fans and lights?
How do I choose the right hood for my application and local codes?
How do I know what size hood I need?
I am interested in an “island” type hood in the middle of the kitchen. Where can I order this type of Hood?
I am interested in ordering fire suppression with my hood, what is involved in that process?
Kidde Systems use APC (Aqueous Potassium Carbonate) wet chemical fire suppression. The tank is typically exposed unless a cabinet is requested. They come pre-filled.
Ansul Systems use Ansulex wet chemical fire suppression. The tank is typically installed in a wall-mounted cabinet. They must be filled and charged.
Both systems meet UL300 standards, and will require a certified fire safety installer to hook up, test, and pass inspection.
Follow these simple steps to add a system to your hood!
1.) Choose whether you would like an Ansul Deluxe or Kidde fire suppression system for your hood, under the "Fire Suppression" dropdown. The Ansul Deluxe system includes the gas shut-off valve, enclosure, chemical, and nitrogen cartridge.
2.) A member of our team will reach out to gather more information about your application so that the fire suppression system can be configured correctly. The sooner you provide answers to these questions, the sooner we can proceed with your order!
3.) If our team has any additional questions or concerns based on the information provided, we will work with you to resolve them and find the correct fire suppression solution for your business.
Is anything else needed to process my hood order?
My wall / ceiling is made from combustible materials. Will that pose a problem?
Will the layout of my facility affect the fan specifications?
When I order this product, can I request liftgate delivery?
Made in America
This item was made in the United States of America.
Hardwired
This product must be hardwired by a professional; it does not plug into a standard wall outlet.
UL Listed, US
This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States.
UL Classified EPH
This product has been certified by the Underwriters Laboratories (UL) to meet applicable ANSI/NSF standards and / or other food equipment hygiene codes and requirements.
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