Name: Halifax BRPHO2048 Type 1 Commercial Kitchen Hood with BRP Makeup Air (Hood Only) - 20' x 48"
Brand: Halifax
SKU: 421BRPHO2048
Price: 9439 USD
Availability: LimitedAvailability

Note: Representative image - size of hood may differ from product shown

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$9,439.00/Each

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Size: 20'

Usually Ships in 5-7 Business Days from manufacturer

Lead times vary based on manufacturer stock

Product Overview

Type 1 hood for grease-producing equipment; designed to use BRP makeup air
Includes box-style hood canopy only; exhaust and supply fans sold separately
18-gauge 430 stainless steel construction on all exposed surfaces
For ceilings 10' or higher

UPC Code:400013630933

View all Halifax Commercial Kitchen Hoods

Keep your kitchen free of hazardous grease buildup with this Halifax BRPHO2048 20' x 48" type 1 commercial kitchen hood.

This unit is suitable for use over any equipment that has a surface operating temperature under 700 degrees Fahrenheit, and that is required by fire code to have a type 1 hood - this includes fryers, griddles, charbroilers, conveyor pizza ovens, or any equipment that produces grease during the cooking process.

Made in America
This item was made in the United States of America.
Hardwired
This product must be hardwired by a professional; it does not plug into a standard wall outlet.
UL Listed, US
This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States.
UL Listed, Canada
This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in Canada.
UL Classified EPH
This product has been certified by the Underwriters Laboratories (UL) to meet applicable ANSI/NSF standards and / or other food equipment hygiene codes and requirements.

Exceptional Ventilation

It is designed to use BRP (back return plenum) makeup air, which features a channel in the back of the hood to introduce supply air into the room, below the cooking equipment. By discharging the air underneath the equipment you avoid blowing air down onto your staff as they cook, which is a common issue with PSP-style makeup air systems. Makeup air is important in applications where the kitchen doesn't have enough fresh air coming in to replace the air exhausted by the hood, since your hood requires this replacement air to perform to specifications and remove grease, smoke, and VOCs effectively. It contains the hood only,

Superior Construction

The hood uses (12) 20" x 20" baffle-type filters, and grease is collected in a trough that drains into a stainless steel cup for disposal. 18-gauge 430 stainless steel is used on all surfaces to provide excellent durability while the MIG-welded frame provides seamless, liquid-tight joints. The hood features a box-style canopy design to provide superior performance, and a 3" gap on the back of the hood provides clearance and protection for combustible walls where code requires.

Vital Illumination

8 pre-wired lights illuminate the equipment under your hood so that you can easily see what you're doing while cooking, and they require a 115V electrical connection to the junction box. This hood should be used in applications where the ceiling is 10' or taller. 6 hanger brackets are included to make installation easy. It must be hard-wired, cords and plugs are not included.

Customer Q&AAsk a Question

How can I expect to install a hood canopy that is over 14 feet in length?

All hood canopies 14’ to 20’ in length are sent in 2 pieces to assist in the transportation and installation of the hood.

How do I choose the right hood for my application and local codes?

Each local jurisdiction has different rules and regulations regarding exhaust hoods. We recommend you contact your local authority to obtain the specific requirements and regulations for your intended application in your respective jurisdiction before placing your order; typically the approval authority will be the building, fire, or health department. We may also reach out to gather additional information about the layout of your application to help ensure that this hood will meet your needs and suggest modifications so that you are getting the best performance possible for your specific layout. For further assistance in selecting the right hood for your application, please contact our Customer Solutions team.

How do I know what size hood I need?

To be compliant with NFPA and International Mechanical Code, canopy hoods must be sized to have a minimum 6” (152mm) overhang beyond the top horizontal edge of the surface of the cooking appliance on all sides. To size your hood accordingly, measure the horizontal distance (width) of the cooking surface, add 12" to cover the 6" for each side, and round up to the nearest foot. Example: You have a 36” flat top griddle, 24” charbroiler, 24” range, and a 16” deep fryer. This setup has a total width of 100", plus 12" for overhang, which is 112" or 9 feet 4". Round this up to a 10' hood.

I am interested in an “island” type hood in the middle of the kitchen. Where can I order this type of Hood?

Island hoods require a quote from our special orders team. Please email Customer Solutions with any questions.

I am interested in ordering fire suppression with my hood, what is involved in that process?

Fire suppression systems are frequently required by code for type 1 hoods, and need to be designed to fit the specific layout of your cooking line.

Kidde Systems use APC (Aqueous Potassium Carbonate) wet chemical fire suppression. The tank is typically exposed unless a cabinet is requested. They come pre-filled.

Ansul Systems use Ansulex wet chemical fire suppression. The tank is typically installed in a wall-mounted cabinet. They must be filled and charged.

Both systems meet UL300 standards, and will require a certified fire safety installer to hook up, test, and pass inspection.

Follow these simple steps to add a system to your hood!

1.) Choose whether you would like an Ansul Deluxe or Kidde fire suppression system for your hood, under the "Fire Suppression" dropdown. The Ansul Deluxe system includes the gas shut-off valve, enclosure, chemical, and nitrogen cartridge.

2.) A member of our team will reach out to gather more information about your application so that the fire suppression system can be configured correctly. The sooner you provide answers to these questions, the sooner we can proceed with your order!

3.) If our team has any additional questions or concerns based on the information provided, we will work with you to resolve them and find the correct fire suppression solution for your business.

Is anything else needed to process my hood order?

Yes! In the Resources & Downloads section we list 2 forms – Receiving Agreement & Order Acknowledgement. These forms are required by the manufacturer to begin processing your order. We encourage you to promptly complete these forms after your order has been placed and email them directly to [email protected] with your order number in the subject line. If you selected Fire Suppression as part of your hood package, please also complete and submit the Fire Suppression Layout form located in the Resources & Downloads section. A member of our team will also contact you after the hood is ordered to ensure completion of the forms and processing of the order.

My wall / ceiling is made from combustible materials. Will that pose a problem?

Many common building materials are considered non-combustible such as stone, brick, plaster, steel, concrete, and glass; however, if your walls, studs, joists, or ceiling are made of combustible materials such as light-weight wood framing or heavy timber, special accommodations must be made if the hood will be mounted within 18 inches of the combustible material. Some materials, such as drywall or drop tile, may vary based upon local codes. We recommend you consult your Authority Having Jurisdiction (AHJ) if there are any specific questions regarding what is considered a combustible material. We will work with you to determine if adjustments are necessary using the information you provide in the dropdowns and after your order is placed.

When I order this product, can I request liftgate delivery?

This item is too large and heavy for a liftgate. It can be delivered with a truck-level loading dock or forklift. Contact our Customer Solutions team prior to placing your order if you would like to discuss other delivery options.

Overall Dimensions:

Depth:: 48 Inches
Ceiling Height:: 10' or Over

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.