Details
Whether you're crafting a delectable dessert menu or creating a one-of-a-kind event display, these Coco Bakery red velvet macarons will add a touch of sophistication and vibrant color! Made with real cream cheese, each delicate macaron features a creamy filling sandwiched between two chewy, cocoa-flavored meringue shells in a vibrant red shade. With a smooth texture, deep, rich taste, and chocolatey flavor, these macarons are the perfect way to elevate your dessert display. With traditional macarons typically measuring between 1 1/2" to 1 3/4" in diameter, these 2" macarons are sure to draw customers in with their large size!
The contrast between the crisp shells and luscious filling delivers a decadent, satisfying bite. These French-inspired pastries are made with wholesome ingredients, including real almonds, eggs, and sugar, creating a creamy and flavorful center that perfectly complements the soft, chewy shell. Their signature domed lids and ruffled feet - the bubbly edges that form at the base of each cookie when properly prepared - assure you that the ideal measuring, mixing, and baking methods were achieved, resulting in a perfect macaron.
Each macaron can be plated individually or arranged with other colorful varieties as an elegant macaron tower for an enticing presentation that's sure to attract the attention of your guests. Add them to a pastry platter for an upscale accompaniment to coffee or tea, use as a garnish for over-the-top milkshakes and ice cream sundaes, or incorporate into cake decorations to add eye-catching color and dimension! These pre-made macarons eliminate the guesswork and meticulous preparation required for crafting traditionally labor-intensive French desserts. Each case comes with 4 packs of 24 macarons, totaling 96 macarons per case. With expertly blended ingredients, vibrant color, and a perfectly chewy texture, these red velvet macarons bring France to your restaurant, dessert table, or patisserie window!
Since 2012, Coco Bakery has been serving French-inspired pastries and baked goods out of their AA-grade bakery. Based in Mississauga, Ontario, Canada, they are now the largest manufacturer of French macarons in North America. With tens of thousands of French and European baked goods produced daily, their passion for wholesome, real ingredients and high-quality baking shines through in their products that are sold globally. Rely on Coco Bakery's expertise to offer a large variety of flavorful, colorful desserts in your establishment!
