$20.49/Each
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This cutting board kit is ideal for restaurants, catering companies, and off-site events. It's the best way to protect your countertops from scratches and your customers from cross-contamination!
This item can safely be cleaned in a commercial dishwasher.
This item is free of the chemical Bisphenol A (BPA).
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
"These 20"x 15" cutting boards are thin but very sturdy. They are very big and flexible, so it's easy to cut a large amount of food and then dump it into a pot or container. They are relatively easy to scratch up, but still clean very well even with many marks on them."
Read More ReviewsEach mat is light weight, thin, and flexible, allowing for effortless portability and storage. You can fold the cutting board to create a funnel, making it easy to directly transport chopped ingredients to pots or pans.
This kit features 6 cutting boards with unique colors for different types of food, including blue (fish), yellow (poultry), green (fruits and vegetables), white (dairy), brown (cooked meat), and red (raw meat). Its color-coded system complies with HACCP standards, eliminating cross-contamination and keeping your establishment sanitary.
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2 reviews rated this 5 out of 5 stars.
1 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Verified Purchase
I would say SEMI flexible. The Webstaurant flexible cutting boards are what I was hoping for in the different colors. But, they seem nice anyhow.
Verified Purchase
The 18x12 board size is perfect for what we needed. They let you cut up a lot of food while still be easily store-able. They feel very solidly constructed. The only potential negative is that they do not have any of the useful frills like juice groves or friction pads. I would recommend these cutting boards.
Verified Purchase
These 20"x 15" cutting boards are thin but very sturdy. They are very big and flexible, so it's easy to cut a large amount of food and then dump it into a pot or container. They are relatively easy to scratch up, but still clean very well even with many marks on them.
