Callebaut Ground Dark Chocolate 2.2 lb.

Details

Craft premium beverages with rich, decadent chocolate flavor using this Callebaut dark ground chocolate. The super-fine texture of this ground chocolate blends effortlessly into recipes for a smooth, lump-free consistency. This ground chocolate is 100% unconched Belgian chocolate, which creates a rich, full-bodied powder that lends an incredibly creamy taste and smooth texture to beverages. Use it to add dark chocolate flavor to your products without the hassle of melting and blending in solid chocolate for a pure, authentic chocolate taste that won't need extra time or labor to create. Its convenient powdered format makes it an ideal addition to streamline beverage service at your bar, coffee shop, or cafe.

Perfectly soluble in hot dairy or non-dairy milk, this powder steams up beautifully with any liquid to create a flavorful, frothy beverage. It can be used to create specialty hot cocoa, mocha coffee beverages, or even added to milkshakes and iced blended coffee beverages for a creamy dark chocolate drink guests are sure to love. Or, blend this powder into a delicious frozen alcoholic slushy for your adult guests to enjoy. With this genuine Belgian drinking chocolate, the possibilities for luscious, tasty beverages are endless!

Crafted in Belgian from bean to bar since 1911, Callebaut's Finest Belgian Chocolate delivers unparalleled workability with the most balanced taste on the market, which is why it is preferred by most chefs around the world. Callebaut partners with the Cocoa Horizons Foundation, a non-profit organization that works directly with farmer groups to improve and empower their livelihoods and communities, to support farmer training and help provide the tools necessary for the farmers to excel at their craft. In fact, with each Callebaut chocolate purchase, Cocoa Horizons reinvests a portion back into the West African and South American farmers and their communities! And since Callebaut buys their beans directly from the cooperatives they work with, all of their products come with a QR code to trace the beans back to the cocoa farmers, providing you with the utmost transparency for your business and customers. Boost your brand by showing your customers that you're committed to using only the finest, sustainably-sourced Belgian chocolate for your products like Callebaut.

Mixing Instructions:
For 8 oz. of hot chocolate, combine 1.5 scoops (38 grams) of ground dark chocolate with 8 oz. of hot water, milk, or dairy substitute. Stir to dissolve.

Composition:
Cacao: 50.1%
Fat: 26.1%