$282.49/Each

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Product Overview

  • Durable stainless steel construction
  • Riveted double handles ensure long-lasting durability
  • Cover is included to get you started right away
  • Sleek copper plating
  • Perfect for browning meats, seafood, or vegetables
UPC Code:804476202148

Bon Chef 60030-COPPER Specs

Quantity
1/Each
Shipping Weight
6.5 lb.
Height
3 Inches
Handle Length
2 Inches
Top Diameter
12 3/8 Inches
Capacity
6 qt.
Color
Copper  Silver
Cover Type
Flat
Features
Dual Handles  Induction Ready  Lid Included
Handle
With Handle
Handle Type
Riveted
Lid
With Lid
Material
Copper / Stainless Steel
Product Line
Bon Chef Cucina
Shape
Round
Type
Braziers

Bon Chef 60030-COPPER Details

Serve your signature dishes in style with this Bon Chef 60030-COPPER Cucina 6 qt. copper induction brazier pan with cover. Boasting a durable stainless steel construction and sleek copper plating, this pan is perfect for oven-to-table applications. Thanks to the sturdy, riveted-on handles, your staff can easily lift and transport the pan. The cover also helps keep your carefully prepared food warm while protecting it from contaminants.

Ideal for buffets and family-style restaurants, this pan creates a professional presentation for roasts, seafood, and seasoned vegetables. Plus, its induction-ready bottom makes it great for display cooking. A versatile, long-lasting addition to your cookware collection, this pan is easy to clean and designed to withstand the demands of busy commercial kitchen. Impress your guests with this brazier pan from the Bon Chef Cucina collection!

Overall Dimensions:
Top Diameter: 12 3/8"
Height: 3"
Handle Length: 2"
Capacity: 6 qt.

Attention CA Residents:

Customer questions about this product

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
Ask your own question!
  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

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Bon Chef 60030-COPPER

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