Before the Butcher Plant-Based Vegan Sausage Patty 2 oz. - 80/Case

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Plant-based eating is here to stay. Don't let your establishment miss out on this growing market segment - stock your kitchen with these Before the Butcher plant-based vegan sausage patties to create menu items that your vegan and vegetarian customers will love! Crafted from simple plant-based ingredients and a blend of spices, salt, and brown sugar, these vegan sausage patties offer all the meaty, hearty flavor and texture your customers crave but without any of the meat! They're a delicious option that will satisfy vegan and vegetarian customers as well as meat lovers. They're designed to look, taste, and cook just like conventional sausage patties, with the same hearty bite and rich flavor that your customers crave! Plant-based alternatives take significantly less energy, water, and land resources to produce than conventional meat, and they're also a healthier option. These vegan sausage patties are lower in fat and calories than conventional sausage and contain no cholesterol. They're also gluten-free, dairy-free, hormone-free, antibiotic-free, and non-GMO to accommodate a wide variety of dietary preferences. Plus, they're packed with protein, making it a satisfying addition to your menu!

As a one-to-one swap for conventional sausage, this plant-based sausage is great for creating new meatless menu items or swapping out meat in your classic favorites. Created specifically with foodservice in mind, these vegan sausage patties are an ideal addition to the menu of your restaurant, school lunch program, corporate cafeteria, or healthcare facility. To prepare, simply heat the sausage in a skillet or on a flat top with a bit of oil until heated through and browned, about 3 minutes on each side or until the product reaches an internal temperature of 165 degrees Fahrenheit. Once your sausage patties are heated, the preparation possibilities are practically endless! Serve your sausage patty on fluffy pancakes or english muffins piled high with egg and a slice of plant-based cheese for a vegan feast. Get creative by crumbling these patties for a delicious substitute in tacos or breakfast bowls! It makes a great addition to breakfast buffets or platters! No matter how you choose to serve them, these plant-based sausage patties are a great tasting and guilt-free alternative to conventional sausage patties that are sure to have your customers reaching for more.

Before the Butcher is committed to creating plant-based meat options that won't leave your customers missing the "real" thing. Driven by a mission to make meatless accessible for everyone while delivering products that are better for people and the planet, Before the Butcher's line of vegan meats offers something for every palate and every recipe. Explore their range of plant-based offerings to find products that will stand out on your menu and help you cater to the growing number of consumers who are opting for vegan and vegetarian meals when dining out!