Before the Butcher Uncut Plant-Based Vegan Ground Chorizo 2.5 lb. - 4/Case

Details

Plant-based eating is here to stay. Don't let your establishment miss out on this growing market segment - stock your kitchen with this Before the Butcher Uncut plant-based vegan chorizo to create menu items that your vegan and vegetarian customers will love! Crafted from simple plant-based ingredients and a blend of fiery spices, this vegan chorizo offers all the meaty, spicy flavor and texture your customers crave but without any of the meat! It's a delicious option that will satisfy vegan and vegetarian customers as well as meat lovers. It's designed to look, taste, and cook just like conventional sausage, with the same hearty bite and rich flavor that your customers crave! Plant-based alternatives take significantly less energy, water, and land resources to produce than conventional meat, and they're also a healthier option. This vegan chorizo is lower in fat and calories than conventional sausage and contains no cholesterol. It's also gluten-free, dairy-free, hormone-free, antibiotic-free, and non-GMO to accommodate a wide variety of dietary preferences. Plus, it's packed with protein, making it a satisfying addition to your menu!

As a one-to-one swap for conventional chorizo, this plant-based chorizo is great for creating new meatless menu items or swapping out meat in your classic favorites. Created specifically with foodservice in mind, this vegan chorizo is an ideal addition to the menu of your restaurant, school lunch program, corporate cafeteria, or healthcare facility. To prepare, simply heat the chorizo in a skillet or on a flat top with a bit of oil until heated through and browned, about 3-4 minutes or until the product reaches an internal temperature of 165 degrees Fahrenheit. Once your chorizo is heated, the preparation possibilities are practically endless! Mix this plant based chorizo with crumbled tofu to create a meatless version of chorizo and eggs that's perfect for breakfast. Add the chorizo to pasta dishes and rice bowls, or use it to create vegan alternatives to your signature soup or chili. They make a great addition to Tex-Mex favorites like burritos, tacos, and quesadillas! No matter how you choose to serve it, this plant-based chorizo is a great tasting and guilt-free alternative to conventional sausage that's sure to have your customers reaching for more.

Before the Butcher is committed to creating plant-based meat options that won't leave your customers missing the "real" thing. Driven by a mission to make meatless accessible for everyone while delivering products that are better for people and the planet, Before the Butcher's line of vegan meats offers something for every palate and every recipe. Explore their range of plant-based offerings to find products that will stand out on your menu and help you cater to the growing number of consumers who are opting for vegan and vegetarian meals when dining out!