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Regularly: $494.99

  • Processes up to 480 lb. of meat per hour
  • 1/4" grinder plate and 5/16" grinder plate provide versatility
  • Includes replacement knife, plastic pusher, gasket, and sausage stuffer tube
  • 110V, 200 RPM



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Keep up with high-demand at your facility with this heavy-duty Avantco MG22 #22 meat grinder.

This industrial meat grinder allows you to quickly and efficiently break down beef, sausage, wild game, and other popular meats. It features a powerful 1 1/2 hp motor to withstand the rigors of hard, daily use, and for maximum convenience, it comes with various accessories to maximize your meat processing capabilities.

  • CE Listed

    CE Listed

    This item complies with the standards imposed by the Conformance European (CE), a division of the Intertek group.

  • 5-15P


    This unit comes with a NEMA 5-15P plug.

Durable Stainless Steel Construction

Built to out-perform all others in its class, this meat grinder is comprised of durable, high quality stainless steel to combat rust and corrosion. Plus, stainless steel is a snap to clean, so you'll have no trouble wiping it down at the end of a busy shift.

Gear-Driven Body

This meat grinder features a gear-driven body for outstanding processing of up to 480 lb. of meat per hour, while a direct drive transmission ensures consistent grinding speeds.

Helpful Accessories

A replacement knife, gasket, 1/4" grinder plate, and 5/16" grinder plate are all included so you can keep your unit operating at peak performance.

Sausage Tube/Stuffer

A sausage tube/stuffer allows you to create long links of delicious sausage to sell or cook at your facility.

Stainless Steel Feed Tray

The stainless steel feed tray holds large quantities of meat at once. Using the pusher, you can force feed the product down the chute to be ground.

Non-Skid Feet

Convenient, non-skid feet ensure stability on the countertop so you can continuously pump out ground meats without the unit sliding around.

Carrying Handle

A sturdy, stainless steel handle is attached to the top of the unit for easy transportation.

Customer Q&A Ask a Question

I'm concerned that the plates and knives I have won't work with this hub. Is there a way I can be sure they will fit?
Measure the square hole in your plate or knife. A standard #12 hub fits plates and knives with a 9/16" square hole, while a standard #22 hub fits plates and knives with a 3/4" square hole.

Watch More Videos

Avantco MG Series Meat Grinders

Check out this video to learn more about the Avantco meat grinder series and how they work. These meat grinders are designed for high performance and are easy to transport! They're great for any restaurant or deli.

Make your own ground beef, wild game sausage, and other high-demand, delicious foods with the Avantco MG12 1 hp and MG22 1.5hp meat grinders! Ideal for small butcher shops, delis, and restaurants! These meat grinders feature a gear-driven body for outstanding processing power. With a capacity of up to 480 lbs. of meat per hour, the grinder’s stainless steel exterior lets it stand up to the rigors of every-day use. Its powerful 1 or 1.5 hp motors allows you to automatically grind your most popular meats, and a convenient handle is attached to the top of the unit for easy transportation. For convenience and versatility, a replacement knife, plastic pusher, gasket, sausage stuffer tube, stainless steel meat tray, and two sizes of grinder plates are all included to successfully break down almost any meat you need. The Avantco MG series meat grinders are also CE listed and come with a 5' power cord. Please visit our Webstaurant Store TV page for other videos on meat grinder assembly, tips for use, & care and maintenance.

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How to Use an Avantco Meat Grinder

Learn how the best ways to use and maintain your Avantco meat grinder!

Featuring superior technology and design, Avantco meat grinders are easy to use and care for. This video will show you how to assemble your Avantco MG series meat grinder, give you tips for use, and show you how to clean and maintain your meat grinder. Here is how to operate your new meat grinder! Wash, rinse, and sanitize all parts before use. Let these parts air dry. Make sure the power cord is disconnected before assembling your meat grinder. Assemble your meat grinder. Place T-link into enclosure. Tighten the locking screw. Insert screw pushing bar into T-link, rotating it, making sure it's all the way to the back. Insert four-leaf blade onto screw pushing bar, making sure the flat-side of the blade is facing out. Place the round knife on the end of the screw pushing bar, making sure the edges of the round knife are flush with the edges of the screw pushing bar. Attach the four-leaf handle cap to the T-link and tighten. Attach the stainless steel square-plate or food pan to the top of the T-link and you're ready to go. Remove skin, bones, & silver skin from meat & cut into pieces the same size as the feeding hole. Use the included feeding bar to feed the meat into the grinder. When you're finished using the meat grinder, disconnect the power cord before disassembling the meat grinder. Wash, rinse, and sanitize all parts after use. Let these parts air dry! Thoroughly clean the machine body using a damp cleaning and sanitizing cloth. Make sure you lubricate oil seal of gear box through the screw hole. We recommend using our sanitary petrolgel lubricant. Every six months will work. To prevent blade damage, sharpen or replace the blade when needed. If you have trouble with smooth meat output, here are some troubleshooting steps. Make sure the handle cap is tight. Make sure the round knife is clean and not blocked and make sure the grinder blade is sharp. Here are some tips to get the most out of your Avantco meat grinder. To ensure meat stays at optimal food safe temps, it is always best to keep meat refrigerated until ready to use. Never use frozen meats in grinder. Before grinding any meat, submerge all pieces of equipment that will come in direct contact with the meat in ice water to thoroughly chill them or place them in the freezer. Place bowl of ice under your catch bowl to ensure ground meat stays cold during grinding. Do not overload your meat grinder! With their easy to use operation the Avantco MG Series meat grinders are the perfect choice for your small butcher shop, deli, or restaurant! Thanks for watching and if you have any questions, please click on our live chat button!

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Compare to Other Products

Overall Dimensions:
  • Width: 10 Inches
  • Depth: 17 1/2 Inches
  • Height: 20 1/2 Inches
Feed Tray Dimensions:
  • Length: 13 3/4 Inches
  • Width: 9 1/4 Inches
  • Depth: 2 Inches

WARNING: This product contains chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

Resources and Downloads

177MG22 Specsheet Manual Manual Avantco 1 Year Warranty Warranty

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Customer Reviews

  • Overall User Rating: Avantco MG22 #22 1 1/2 hp Meat Grinder - 110V

    4.9 stars from 13 reviews


    People Talk About:

    grinder meat grind meats Great sausages burgers easy attachments costs
    0 out of 1 found this review helpful

    This is one seriuos machine , my mom has a Hobart machine which cost over 1500 dollars , the Advantco out grinds, out stuffs , and flat out out performs the Hobart. Awesome value!

    Posted on

    Performance grinding machine!

    We used to bring our meats with the attachment for the mixer but we never liked having raw meat near the mixer that we mainly use for dough. This little guy is powerful and heavy duty!

    from Commune Posted on

    Good grinder for the money. Send about a hundred lbs a week through it. Have been using it for about 6 months now and it's still working fine.

    from BNB Food Concepts Posted on

    This grinder does an excellent job. We were using a smaller grinder before and it was taking us too long to grind meats. This grinder is a work horse!

    from 5-0 BBQ LLC Posted on

    Meat grinder

    Our kitchen crew loves this grinder! We are able to use so much more of our expensive meat "scrap" to make a delicious house blend for burgers & save alot of food costs.

    from Ode To Food & Drinks Posted on

    we call it the fat boy very heavy duty since it works none stop ans it is very easy to clean and takes a lots of beating

    from oldcitycafeandgrill Posted on

    Great grinder for the price. We grind our own sausage for our pizzas and it hasn't disappointed us yet and we have had it for almost a year now. Very quiet compared to the last grinder we tore up. (not this brand)

    from PETRI'S POUR HOUSE INC Posted on

    This meat grinder is the REAL DEAL! We use it daily and have never had a problem with it not grinding. Customer service is excellent as well, a big reason why we always shop at webstaurant

    from Arabian Knife Posted on

    This is a gigantic money saver for me! In my restaurant, we cut our own steaks and other meats, giving us the chance to still use some of the trimmings from our tenderloins and sirloins, turning them into the best darn burgers you'll ever have!

    from Grand Forks Country Club Posted on

    We have now been using this meat grinder for 4 months. We grind our own lamb and beef for sausages and lamb burgers. Absolutely no problems with it. Great price. We looked at used ones and decided not to go that route and I am glad we purchased this.

    Posted on

    A beast! I use mine daily and it has never disappointed me! Assembly is easy, it is however heavier than it appears. I keep my grinder attachments in the freezer when not in use so when i do grind the meat stays colder and reduces bacteria growth.

    from Chef's Best Catering Posted on

    This is a nice grinder for housemade sausages, mousses and pates. Easy to grind meats with spices and herbs for a perfect blend. Great to grind vegetables too.

    Posted on

    This is a great meat grinder! I love making fresh sausage from scraps of meat! Perfect for grinding fruit and vegetables as well! Amazing quality!!

    Posted on

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