$412.49/Each

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An estimated delivery date will be provided after placing the order

Product Overview

  • Durable, 16-gauge type 430 stainless steel top
  • Includes an 18-gauge stainless steel adjustable undershelf
  • Features an 18" x 48" work surface
  • Adjustable feet provide stability
  • Easy-to-clean surface
  • Boasts 3" gussets for superior strength
  • Great for busy commercial kitchens
UPC Code:747545203915

Advance Tabco SLAG-184-X Specs

Quantity
1/Each
Shipping Weight
57.1 lb.
Length
48 Inches
Width
18 Inches
Height
35 1/2 Inches
Work Surface Height
35 1/2 Inches
Backsplash
Without Backsplash
Features
With Undershelf
Gauge
16 Gauge
Leg Construction
Stainless Steel
Number of Legs
4 Legs
Size
18" x 48"
Stainless Steel Type
Type 430
Table Style
Undershelf
Tabletop Material
Stainless Steel
Top Capacity
300 lb.
Undershelf Construction
Stainless Steel
Usage
Standard Duty

Advance Tabco SLAG-184-X Details

This Advance Tabco SLAG-184 18" x 48" stainless steel commercial work table with stainless steel undershelf is a durable yet economical solution for any commercial kitchen! It's perfect for completing a variety of tasks including chopping fruits and vegetables, kneading dough, and assembling side dishes and desserts. The top shelf has a weight capacity of approximately 300 lb. and it's sound-deadened to help keep loud noises from disturbing your customers. Featuring easy-to-clean, rolled front and rear edges, the sides of the table are squared off for flush placement against walls or other tables.

Boasting an adjustable 18 gauge stainless steel undershelf for added versatility, you can store additional supplies and ingredients for convenient access. The (4) 1 5/8" diameter stainless steel legs and matching, 1" adjustable bullet feet resist corrosion and allow you to level your table on uneven floors for stability and peace of mind.

For superior balance and strength, this table includes legs with 3" gussets rather than the standard 2" gussets found on other tables. With a larger surface area of welded material to fortify the connection between the leg clamps and the shelf, you can store equipment and supplies on the undershelf without worrying about breakage. To support the weight on top and maintain a level work surface, this work table is engineered with two reinforcing hat channels.

Overall Dimensions:
Length: 48"
Width: 18"
Height: 35 1/2"

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

Questions & Answers

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Frequently Asked Questions From Customers

Can I put equipment on my work table?
Smaller appliances like blenders or can openers should be fine. For maximum stability, we recommend limiting the placement of heavy objects on work tables.

Customer Reviews

5.0

Rated 5 out of 5 stars

2 Customer Reviews

2 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • table
  • tables
  • wooden
  • youd
  • chicken
  • classes
  • clean
  • culinary
  • cutting
  • depending
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

David C. from The Tea Kettle Restaurant LLC

Posted on 03/24/2020

Verified Purchase

Size:
18" x 30"

Great table very sturdy use it every day for prepping and have some of my equipment on it I would recommend it to anyone. Thanks

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Aj. C. from Fort Dorchester High School

Posted on 02/03/2020

Verified Purchase

Size:
18" x 48"

The steel table is very durable and strong, as a student I've used them in my culinary classes. The tables clean easier than a wooden table depending on what you’d need to work on. For example, if you were cutting chicken, you’d want a smooth easy to wipe surface rather than a wooden one.

Customer Photos & Videos