$126.78/Each

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Due to a manufacturer's price increase, this price will increase by 10.00% on 06/01/22

Other Available Sizes:

  • Ideal for cooking sauces and steaming vegetables
  • Constructed of durable 18-10 stainless steel
  • "Stay Cool" hollow handle dissipates heat fast
  • Large radius corners to minimize food waste and make cleaning easier
  • Ideal for high volume kitchens
  • Welded handle allows for a perfectly smooth interior
  • Induction ready
UPC Code:029419785070
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Create soups and sauces with this Vollrath 3702 Centurion 2.25 qt. sauce pan.

Perfect for simmering and boiling, this Vollrath sauce pan features a 2.25 qt. capacity ideal for cooking small batches of sauce, fruit compotes, and steamed vegetables. Made from heavy-duty stainless steel, this natural finish sauce pan is ideal for any commercial kitchen.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Jacob's Pride

    Jacob's Pride

    This item is part of Vollrath's Jacob's Pride collection and is engineered and tested to deliver maximum performance and exceptional durability. Every product is so tough, Vollrath stands behind the entire line with a lifetime warranty.

  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

Natural Finish

Boasting a smooth, polished finish, this sauce pan provides a uniform cooking surface for all of your meals. It also conducts heat well for consistent, efficient cooking.

Heavy-Duty Stainless Steel

The durable 18-8 stainless steel interior and 18-0 exterior help resist discoloration and limit flavor transfer. For added versatility, a 1/4" thick aluminum bottom provides quick, even heat distribution on gas, electric, or induction ranges.

Welded Handle

The welded-on handle ensures longevity and provides a secure connection between handle and vessel for a long-lasting addition to your cooking equipment. Plus, it allows for a perfectly smooth interior.

Stay Cool Handle

Featuring a "Stay Cool" hollow handle, heat dissipates quickly allowing the handle to remain cool to the touch for a safer cooking experience. The handle also includes a loop for hanging storage capabilities.

Customer Q&AAsk a Question

Are the capacities given in the description exact?
The capacity given for this cookware is an estimate and may be off by +/- 10%.
What's the difference between a riveted and a welded handle?
A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.

Compare to Other Products

Overall Dimensions:
  • Top Diameter:6 1/4 Inches
  • Height:4 1/4 Inches
  • Capacity:2.25 qt.
  • Gauge:15 Gauge

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Vollrath 3702

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Overall User Rating:

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5.0 stars from 1 review

         
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People Talk About:

money burning centurion food long more remember run saved

Customer Reviews

         

Even though centurion is a lot more money than the others one must remember that the money is saved in the long run by not burning food!

Derek D. from Libertine- Wankawala Organization on 02/18/2019

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