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Product Overview

  • Irresistible vanilla flavor; Contains sugar-free, no-calorie sweetener
  • Compatible with a .25 oz. syrup pump (sold separately) to measure and cleanly dispense flavor
  • Great for coffee, cooking, or desserts
  • Easy-pour bottle has an attractive shelf presence; Perfect for use in coffee shops and cafes
  • (25) 1 oz. servings per bottle
UPC Code:10089036322802

Bring rich, authentic flavor to your coffee and specialty beverages with this Torani sugar free vanilla flavoring syrup!

This syrup brings a classic flavor to your beverage ingredients in an easy-to-use format. Though it's made without sugar, this syrup delivers rich vanilla flavor with an indulgent sweetness. It offers great taste with none of the calories! Plus, this syrup is specially formulated to resist curdling in milk and to hold up well under heat, making it suitable for using in hot and cold applications. The syrup is packaged in a glass bottle for an attractive shelf presence and it can easily be paired with a compatible pump (sold separately) for quick, efficient service during peak serving hours.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • OK Kosher

    OK Kosher

    This product is certified Kosher by OK Kosher.

Balanced, Classic Flavor

This syrup offers the perfect balance of rich, aromatic vanilla flavor and tasteful sweetness. Use it to bring classic flavor to hot and iced coffee- and espresso-based beverages as well as dessert cocktails, shakes, and ciders. It's perfect for crafting classic vanilla lattes or delicious and low-calorie vanilla chai beverages. You can even use it in a variety of baked goods, icings, and whipped creams!

Suggested Recipe: Vanilla Dirty Iced Chai Latte

Vanilla Dirty Iced Chai Latte
1 oz. Torani sugar free vanilla syrup
2 tbsp. matcha powder
6 oz. milk or milk alternative
1 shot espresso

Add vanilla syrup, matcha powder, and milk to cup and stir. Add ice and top with espresso.

Suggested Recipe: Coffee Granita

Coffee Granita
1/2 cup Torani sugar free caramel syrup
2 cup strong brewed coffee, cold
2 cups heavy cream
1/4 cup Torani sugar free vanilla syrup

To prepare the Granita: Combine the coffee and Torani sugar free caramel Syrup in a shallow dish (like a glass pie plate). Place the dish in the freezer and check it periodically as it freezes. Use a fork to break up the ice crystals as they form. Continue to do this until the mixture has frozen into an icy thick slush. For a smoother texture, freeze into a block and used a shaved ice/snow cone shaver. To prepare the whipped cream: Combine the heavy cream and Torani sugar free vanilla syrup in a large bowl. Whip by hand with a whisk or use an electric mixer to soft peaks. To serve, place alternating layers of whipped cream and the granita in a glass.

Torani: A High-Quality, Empowering Brand

Torani is a proudly independent and family owned business since 1925. It all began when Rinaldo and Ezilda Torre began handcrafting Italian syrups using handwritten family recipes that they had brought to the U.S. from Lucca, Italy. They introduced Italian sodas to their neighborhood in San Francisco and decided to start a little company they called Torani. Today, Torani carries forward the belief in flavor for all, opportunity for all with their large portfolio of great-tasting, easy-to-use products that meet varied customer needs. Torani is also a certified Woman Owned Small Business and a Certified B Corporation, a new kind of business that balances purpose and profit.

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