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Regularly: $194.99/Each

  • 6 1/2" x 7" removable stainless steel platform
  • Can be re-calibrated in the field
  • Reads in ounces, pounds, and grams
  • Rechargeable battery and AC adapter included
  • Large, easy-to-read LCD display
  • Tare and hold functions; high / low limits
  • Measures either dry or liquid ingredients
  • IP67 Rated; waterproof and dust tight

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Easily weigh ingredients for your most popular dishes with the Taylor TE10SSW 10 lb. digital portion control scale.

Keep customer satisfaction high at your restaurant by practicing good portion control and making sure amounts of ingredients are precise, which improves consistency within the products you are serving. In addition to improving the consistency of your food products, you'll also reduce waste and ensure that your employees aren't overusing expensive ingredients.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

Easy-to-Read LCD Display

This digital scale features a large, easy-to-read LCD display, making it user-friendly for any employee. For added versatility, this scale has the ability to read in ounces, pounds, or grams, making it easy to follow any recipe!

Convenient Tare and Auto-Off Features

Low battery indicator and auto-off functions help ensure reliability and energy savings during peak hours of operation, while the scale's convenient tare feature allows you to easily weigh products and ingredients while still in their containers and reset the scale for maximum accuracy.

Removable Platform

This scale includes a large and durable 6 1/2" x 7" removable stainless steel platform that quickly wipes down for easy cleaning.

Versatile Operation

This unit is capable of running on the included AC adapter or the rechargeable battery if you're on the go.

10 lb. Capacity

This scale can measure weights up to 10 lb. in increments of 0.01 oz., 10 lb. in increments of 0.005 lb., 160 oz. in increments of 0.05 oz., or 5000 g. in increments of 1 g. so you can ensure the proper amount of either dry or liquid ingredients for your specialty dishes.

Light Weight, Low Profile Design

This scale is perfect for small kitchens where storage space is an issue. Its small, low profile design lets you store it in compact areas so you don't have to worry about it taking up unnecessary space on your countertops. Plus, since it is light, you can easily move it around your business as needed.


This scale is IP67 Rated as dust tight. It is also protected against immersion in water up to one meter deep. Thanks to its waterproof design, it can't be damaged by spills or even by accidental immersion in liquids, making this scale a reliable workhorse for commercial applications.

Customer Q&A Ask a Question

Why doesn't my scale turn on or last long on the initial use?
Since it has a rechargeable battery, the battery needs to be charged for 5 hours per the instruction manual prior to initial use.

How Portion Scales Can Help You Control Portion Sizes

Save money for your business by learning how to control the sizes of the portions you serve! See how seemingly insignificant mistakes in portion size--such as being off by 1/8 of an oz.--can make a huge difference in your yearly profits.

Portion control has been an often talked about topic in the food service industry for as long as I can remember. Every operator knows they should practice good portion control; every chain account that I’ve ever been in has procedures in place to make sure that things are getting measured. And yet so many operators still sacrifice consistency and throw their money away by not having a good portion control game plan in place for their enterprise. Hi, I’m Steve Ziegler, product expert at the WEBstaurant Store. Let me show you a few examples of how portion control can affect your business. The first thing I’d like to discuss is consistency. Not only can one person’s estimate of the right amount vary widely, but the problem only gets worse when you’re talking about more than one employee. For example, if I go into your sandwich shop and I receive this sandwich made by Joe, I’m probably going to be pretty happy. If later on I go in and get this sandwich made by Jack, not only am I going to be unhappy, but I’m probably going to complain about it. And the sad thing is, if this meat had been split evenly between these two sandwiches by using a scale, I probably would have been a very happy customer. So portion control is an important part of customer satisfaction. Next, and even more importantly, by not having portion control in place, you’re slowly robbing yourself blind. Here, let me show you. You see these two sandwiches being prepared here, I measured this one with 3 ounces of ham. This one I just eyeballed, and it looks right, doesn’t it? I made lots of sandwiches in my time and I’m a good estimator. But just in case, let’s go ahead and measure the meat on this sandwich. Well, I was a little bit off, that’s 4 ounces right there. Even though it looked the same, it’s very easy to be off by a good bit. Three to four ounces, that’s one ounce off, that’s 1/16th of a pound, that ham cost me five dollars a pound, now let’s think about this a little more carefully. Now 1/16th of a pound times $5 a pound, were only losing $0.31 cents a sandwich. But I serve 30 sandwiches a day 6 days a week, 52 weeks a year, which brings me to the fact that by the end of the year I have managed to lose $2,901.60. That is money that I’ve worked for, now I’ll never recoup. But if you’re a better estimator than me, let’s say you’re only off by an 1/8th of an ounce. With this same ham, you’re only going to lose $362.70. Which is just fine, because your kids really didn’t want that PlayStation that badly anyhow. Every chain restaurant has a portion control program in place because they’ve studied it, and they know it’s worth the effort. So put that money in your pocket, show your staff this video, and begin your portion control program today.

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Platform Dimensions:
  • Platform Width: 7 Inches
  • Platform Depth: 6 1/2 Inches
Specsheet Specsheet Instructions Instructions

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Warranty Info

Taylor products are covered by a one year warranty. Please contact our Customer Solutions team for assistance with warranty-related issues.

Customer Reviews

  • Overall User Rating: Taylor TE10SSW 10 lb. Waterproof Digital Portion Control Scale for Dry and Liquid Measuring

    2.0 stars from 2 reviews


    People Talk About:

    buttons scales crew heavy line made scale Websteraunt drop disintegrate

    What a bust this was. My crew is hardest on equipment than any other crew in my 40 years in kitchens. We needed this to portion meats on line.Having to tare every plate made the buttons be overused. That made the cover on the button disintegrate. In less than two months. I thought this was going to be my LAST scale for the line, but no. Websteraunt was amazing setting up a return, even extending the return time when I got crazy busy and missed it. Twice. We dropped the ball big time, Websteraunt was great. Anyway, I finally went mechanical with heavy-use scales and am happy. Don't invest in this if you have heavy use.

    from Russell Street Bar-B-Que Posted on

    Thanks for the feedback on this scale, Diane! We were happy to help resolve the issues you've been having.

    WebstaurantStore Customer Solutions

    Nice to have waterproof but after a short season the top of the scale seems to have broken on two of them. They are far from drop proof.

    Posted on

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