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Product Overview

  • Zero calorie, plant-based sugar substitute
  • 1:1 sugar substitute for beverages and baking
  • All-natural; no bitter aftertaste
  • Use to sweeten coffee, tea, and baked goods
  • Keto-friendly
UPC Code:10722776002596

Offer your health-conscious customers an all-natural sugar substitute with this Splenda stevia naturals sweetener!

Stevia is a South American plant with naturally-occurring sweet compounds that make it a great alternative to sugar. This granulated stevia sweetener has no bitter aftertaste and contains zero sugar and zero calories. This makes it suitable for low-sugar and keto diets, and it's also a great option for people with diabetes to regulate their blood sugar. This Splenda stevia sweetener is a great way to offer the sweet taste of sugar without the calories.

  • IFANCA

    IFANCA

    This item has been Halal certified by the Islamic Food and Nutrition Council of America and it is permissible under Islamic law.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Made in America

    Made in America

    This item was made in the United States of America.

1:1 Sugar Substitute

This granulated stevia sweetener can be used as a 1:1 substitute for traditional sugar in practically any recipe! This product has the same look and feel as table sugar, making it a great alternative when sweetening coffee or tea. You can even use it as a low-calorie substitute for sugar in your favorite baked goods. From tempting, freshly-baked cookies to classic apple pies, your customers won't notice a difference! Try sprinkling it over breakfast cereal or fresh fruit for a sweet start to the morning.

Suggested Recipe: Fudge Brownie

This recipe makes 16 servings.

10 Tbsp. unsalted butter, softened
(2) 1 oz. squares dark chocolate, chopped
1/2 cup almond flour
1/2 Splenda stevia
1/4 cup dark cocoa powder
1/2 tsp. baking powder
3 large eggs, at room temperature
1 tsp. vanilla extract

  1. Preheat oven to 350 degrees Fahrenheit. Line a 9” x 7” baking pan with parchment paper.
  2. In a microwave-safe bowl, combine butter and dark chocolate. Microwave for 30 seconds until melted; stir until smooth.
  3. In a bowl, combine almond flour, Splenda stevia sweetener, cocoa powder, and baking powder.
  4. In a bowl using an electric mixer, beat eggs until frothy. Add chocolate mixture and vanilla extract and mix to blend. Slowly add the dry ingredients, mixing on low speed until smooth.
  5. Transfer batter to prepared pan and bake for 15–20 minutes, until brownies are set but still slightly moist to the touch. Cool before cutting into squares.

Splenda Brand

Serve up guilt-free satisfaction for any sweet tooth with Splenda products! As the #1 sugar substitute brand recommended by doctors and dieticians, Splenda offers products for practically every application. Sprinkle their sweeteners into coffee or tea, or use them in cookies, cakes, pies, and other baked goods! From their flagship sucralose sweetener and their line of natural sugar alternatives to sugar blends and coffee creamers, Splenda provides a wide variety of products to suit the needs of your busy kitchen.

Overall Dimensions:
Package Size:
7.8 oz.
Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

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