Shaffer Venison Farms 6 oz. Water Buffalo Summer Sausage - 25/Case

Details

Offer your guests a taste of the wild with trendy farm-to-table appeal when you serve this Shaffer Venison Farms water buffalo summer sausage! This summer sausage comes from farm-raised, grass-fed water buffalo. These animals are never administered antibiotics or hormones, creating truly all-natural meat that's bursting with flavor. Water buffalo has a flavor that's remarkably similar to beef, making it an approachable option for those who are new to the world of specialty meats! Plus, this water buffalo meat is a nutritious addition to your menu. It's lower in fat and cholesterol than beef and other domesticated meats, but it's packed with protein, meaning it will help keep your customers feeling full for longer. It's also packed with iron, omega-3 fatty acids, and other essential nutrients, making it a great choice for patrons who are trying to eat healthy!

Adding water buffalo summer sausage to your line of offerings helps to diversify your menu while adding rustic charm to your establishment. This delicious product is made with expertly blended and consistently ground water buffalo meat that's mixed with pork for extra meaty flavor and seasoned with classic, savory spices. It's a versatile addition to your menu that guests are sure to love! Serve it on a charcuterie board with semi-hard cheeses like havarti, gruyere, or emmental to highlight the rich, beefy flavor of the water buffalo, and add in other morsels like almonds, fresh berries, apple slices, or ribbons of thinly-sliced prosciutto for a rustic yet refined starter. You can also feature sliced summer sausage on sandwiches to boost their meaty flavor! Fry up slices for a hearty breakfast accompaniment or toss it into a casserole to add succulent savoriness. Because it can be served in room temperature, this summer sausage makes a delicious addition to a picnic lunch! No matter how you choose to serve it, your guests are sure to love this water buffalo summer sausage.

Nestled in the rolling hills of central Pennsylvania, Shaffer Venison Farms is a family-owned and -operated venison and elk processor with more than 20 years of experience raising game meats. While many game meat purveyors import their products, Shaffer Venison Farms only offers venison and elk products that are raised in the USA without the use of growth hormones and other chemicals. The team at Shaffer is so committed to their quality of their products that they even started their own processing plant, allowing them to control every step of the process from the farm to your door. Explore their line of wild offerings to experience hearty game meat with the promise of farm-to-table quality!