$1,059.00/Each
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Product Overview
- Durable 20-gauge type 304 stainless steel wells
- Independent infinite control knobs for optimum heating versatility
- Acrylic sneeze guard helps prevent food contamination
- Overshelf with guard makes it great for buffets and cafeterias
- 6" deep wells hold 4 full size food pans while under- and overshelves provide extra storage space
Keep all of your menu items piping hot with the ServIt four pan open well electric steam table with an undershelf.
For holding hot food, the ServIt steam table is a great choice. It can be used dry, or paired with spillage pans (sold separately) for wet holding. Since this unit comes with an undershelf, it has extra space for storing pans, utensils, hot pads, and other frequently-used items. Plus, the sneeze guard keeps food free of contaminants while the overshelf makes it easy to serve up plates of hot food.
5-30P
This unit comes with a NEMA 5-30P plug.
ETL, US
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.
"We use this magnificent electric steam table in our BBQ restaurant to keep our BBQ at the perfect temperature, it is so easy to keep clean and quickly gets up to temp!"
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Four Pan Capacity
This powerful holding unit can hold four full size food pans full of pasta, meat, or side dishes in each 500W well. For optimum heating versatility, each individual well of the steam table is independently controlled by an infinite control knob. Although intended for dry use, this steam table can be used wet with a compatible spillage pan (sold separately). A 120V electrical connection is required for the 7'3" power cord.
Included Overshelf and Sneeze Guard
The included overshelf provides vertical storage space as well, making it easy to store commonly used tools, utensils, and condiments or to serve a plated meal. It also features an acrylic sneeze guard panel to shield your culinary creations from harmful pathogens. Best of all, installation couldn't be easier! It attaches using simple screws, which fit in pre-drilled holes within the steam table.
Durable Construction
The body of this unit is constructed of durable 22-gauge type 430 stainless steel and heavy-duty hardware. The top and wells are made of 20-gauge type 304 stainless steel, while the cutting board support shelves are made of 16-gauge type 430 stainless steel.
Extra Storage
Use the undershelf to store extra serving utensils, food pans, or lids to keep all of the tools you need close at hand.
Front Workspace
For extra convenience, the front shelf gives you a little extra workspace for changing out food pans or filling plates.
Customer Q&AAsk a Question
Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.
If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!
- Width:
- 57 Inches
- Depth:
- 30 Inches
- Height:
- 34 Inches
- Height (including sneeze guard):
- 47 Inches
- Cutting Board Depth:
- 8 Inches
- Cutting Board Width:
- 57 Inches
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Customer Reviews
9 reviews rated this 5 out of 5 stars.
1 reviews rated this 4 out of 5 stars.
2 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers Say
Customers appreciate this electric steam table for its versatility in using both wet and dry pans, ease of assembly, and efficient temperature control. It's praised for its sturdiness and the convenience of an undershelf for extra storage. While opinions on heating speed and construction quality vary, it is generally seen as a cost-effective option for keeping food hot and fresh.
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This AI-generated summary was created from real customer reviews