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$34.17/Case$0.46/Bagel

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$35.31/Case$0.47/Bagel
Regularly:$41.49/Case$0.55/Bagel

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Product Overview

  • Soft, chewy texture with a coating of hearty ancient grains
  • Kettle boiled and hearth baked for an authentic New York taste
  • Made from scratch with premium ingredients; par-baked for easy heat-and-serve preparation
  • Topped with a combination of rye, millet, oat, flax, sesame, and sunflower seeds
Quality Rating:

Specs

Quantity
75/Case
Shipping Weight
22.8 lb.
Features
Kosher  Made in America  Non-GMO  Vegan  Vegetarian
Flavor
Multigrain
Package Size
4.5 oz.
Style
Unsliced
Total Case Size
21.1 lb.
Type
Bagels

Details

Soft and chewy on the inside with a crisp, golden brown crust, this Original Bagel 4.5 oz. ancient grain bagel is the perfect addition to your breakfast menu! Coated with a generous layer of nutritious ancient grains including cracked rye, cracked wheat, millet, rolled oats, flax seeds, sesame seeds, and sunflower seeds, this bagel is a healthy option that's sure to delight your guests. Each bagel is between 4 1/2" and 5" in diameter, making them the perfect size for guests to enjoy. Whether it's spread with your customers' favorite condiments for an open-faced snack or piled high with traditional sandwich fixings, this bagel is a versatile base to a variety of toppings. Create a satisfying breakfast option that your health-conscious customers are sure to love by topping these bagels with smashed avocado, poached egg, and microgreens!

Made from scratch with premium ingredients, this bagel is par-baked and frozen to preserve its freshness. Prior to baking, the dough is given a 12-hour fermentation period, giving it ample time to develop the best possible flavor. The bagel is then kettle boiled and hearth baked to provide the authentic, New York style taste your guests know and love. These bagels can simply be thawed and served or heated up for fresh-from-the-oven flavor! To heat, simply place the frozen bagel on a sheet pan and bake at 400 degrees Fahrenheit for 9 minutes, let it sit for 20 minutes, and serve! Since it's easy to prepare, this bagel helps save you valuable time in the kitchen and minimizes your guests' wait time without sacrificing on quality or flavor. Your customers are sure to love the freshly baked taste of this ancient grain bagel!

With humble beginnings in 1995, Original Bagel started its journey as a tiny Rhode Island bakery with a makeshift "proof box" to provide fresh bagels to local bake shops and delis. The company quickly expanded into a large, from-scratch operation in New Jersey and has since become a leader in creating authentic kettle boiled, hearth baked bagels. Their success can be attributed to a combination of custom machinery, modern processes, and a team of bagel-baking experts, allowing them to produce over 2 million bagels per week while still maintaining an emphasis on quality control and premium ingredients. Plus, they are continually working to reduce their environmental impact and remain actively involved in the community, making Original Bagel a name customers can trust. Bring the unmistakable taste and craveable texture of a classic New York style bagel to your guests with the help of Original Bagel!

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including Acrylamide, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Vegan

    Vegan

    This item is vegan per the manufacturer.

  • Vegetarian

    Vegetarian

    This item is vegetarian per the manufacturer.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

  • KVH Kosher

    KVH Kosher

    This item is certified Kosher by KVH Kosher.

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Customer Reviews

4.9

Rated 4.9 out of 5 stars

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