$5,005.00/Each

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Product Overview

  • Sheets from 1 oz. to 28 oz. of dough up to 18" in diameter
  • Front feed and discharge
  • Welded stainless steel construction
  • All stainless steel welded construction
  • Includes removable plastic covers for easy cleaning
UPC Code:400011032654

Doyon Baking Equipment DL18P Specs

Quantity
1/Each
Shipping Weight
100 lb.
Width
22 1/2 Inches
Depth
13 Inches
Height
32 1/4 Inches
Maximum Diameter
17 Inches
Amps
3 Amps
Hertz
60 Hz
Phase
1 Phase
Voltage
120 Volts
Wattage
370 Watts
Horsepower
1/2 HP
Output
600 Pieces Per Hour
Plug Type
NEMA 5-15P
Portion Weight
1 - 28 oz.
Power Type
Electric
Style
Countertop
Transmission Type
Maintenance Free
Type
Two Stage Dough Sheeters

Doyon Baking Equipment DL18P Details

Sheet dough up to 18" in diameter for pizzas, wraps, and tortillas into a round shape quickly and easily with the two stage Doyon DL18P countertop dough roller sheeter. An ergonomic design and pair of diagonal rollers enable a single operator to sheet up to 600 pieces per hour, while its compact countertop size makes it ideal for operations with limited space. This unit drastically reduces the amount of physical work needed for regular dough sheeting and also works to reduce labor costs.

In addition to all stainless steel welded construction, a heavy-duty, maintenance free 1/2 hp motor and sealed, permanently lubricated ball bearings combine to ensure years of trouble-free operation. This drive mechanism is also isolated from the roller area for sanitary operation. Stainless steel removable spring loaded scrapers remove easily for cleaning, while the plastic rollers also help eliminate dough buildup. Other features include a quick change index system that changes the gap between the dough rollers and simple handle adjustments. Perfect for bakeries and commercial kitchens alike, this unit can sheet all types of dough including cinnamon rolls, doughnuts, pierogis, and danishes.

For best performance, be sure to make your dough round and slightly thinner at one end. Simply drop the dough into the feed chute with the thin end first, then make a 1/4 turn between the first and second rollers. Always use plenty of flour to prevent the dough from sticking. Dough with a moisture content of 50-60% is recommended for optimal results. This unit requires a 120V electrical connection.

Overall Dimensions:
Width: 22 1/2"
Depth: 13"
Height: 32 1/4"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:

Customer questions about this product

Can dough sheeters be used with fondant?

Dough sheeters are not recommended for use with fondant as fondant is too sticky for the machine. Unless the machine is specifically made for dough and fondant, do not use with fondant.

Can dough sheeters be used with gluten-free dough?

We do not recommend using dough sheeters with gluten-free dough because the hydration level in gluten-free dough is too high. Having a higher hydration level makes it difficult to achieve good results. Starch flours usually have a high water absorption capacity, which is what a percentage of gluten-free dough is made out of.

Can this dough sheeter be used for pie dough?

Yes. For optimal results, it is recommended to use dough with a moisture content of 50-60%. The pie dough should be chilled to minimize sticking and avoid melting any butter added.

How do I clean my dough sheeter?

It's important to avoid any and all contact with water. Users can simply turn it off and brush or wipe it down with a dry cloth. If desired, compressed air can be used. With these particular models, the plastic covers can also be removed for better access to the rollers.

What’s the difference between “one stage” and “two stage” dough sheeters?

One stage sheeters send the dough through one set of rollers. They are typically less expensive to purchase, but it may take more passes through the machine to reach the desired dough thickness. Two stage sheeters send the dough through two sets of rollers. This allows the dough to reach the desired thickness with fewer passes through the machine.
Ask your own question!
  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Please note that this item is subject to a 5% Warranty Administration Fee for all orders shipping outside of the United States or Canada. These orders may also be subject to other charges, including utility configuration and/or CE approval fees.

Customer Reviews

4.0

Rated 4 out of 5 stars

1 Customer Reviews

0 reviews rated this 5 out of 5 stars.

1 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • great
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  • clean
  • doughs
  • easy
  • maintain
  • needs
  • price
  • quality
  • rolling
Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Jeff B.

Posted on 11/28/2016

Verified Purchase

Great price and very good quality product. Easy to assemble, maintain and clean. We primarily use this Sheeter for rolling doughs, and it works great for our needs.