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Product Overview

  • Sheets from 1 oz. to 28 oz. of dough up to 18" in diameter
  • Front feed and discharge
  • Welded stainless steel construction
  • All stainless steel welded construction
  • Includes removable plastic covers for easy cleaning
UPC Code:400010587414

Doyon Baking Equipment DL18DP Specs

Quantity
1/Each
Shipping Weight
100 lb.
Width
20 1/2 Inches
Depth
13 Inches
Height
31 1/2 Inches
Maximum Diameter
17 Inches
Amps
3 Amps
Hertz
60 Hz
Phase
1 Phase
Voltage
120 Volts
Wattage
370 Watts
Horsepower
1/2 HP
Output
600 Pieces Per Hour
Plug Type
NEMA 5-15P
Portion Weight
1 - 28 oz.
Power Type
Electric
Style
Countertop
Transmission Type
Maintenance Free
Type
Two Stage Dough Sheeters

Doyon Baking Equipment DL18DP Details

Sheet dough up to 18" in diameter for pizzas, wraps, and tortillas into a round shape quickly and easily with the two stage Doyon DL18DP countertop dough roller sheeter. An ergonomic design and pair of diagonal rollers enable a single operator to sheet up to 600 pieces per hour, while its compact countertop size makes it ideal for operations with limited space. This unit drastically reduces the amount of physical work needed for regular dough sheeting and also works to reduce labor costs.

In addition to all stainless steel welded construction, a heavy-duty, maintenance free 1/2 hp motor and sealed, permanently lubricated ball bearings combine to ensure years of trouble-free operation. This drive mechanism is also isolated from the roller area for sanitary operation. Stainless steel removable spring loaded scrapers remove easily for cleaning, while the plastic rollers also help eliminate dough buildup. Other features include a quick change index system that changes the gap between the dough rollers and simple handle adjustments. Perfect for bakeries and commercial kitchens alike, this unit can sheet all types of dough including cinnamon rolls, doughnuts, pierogis, and danishes.

For best performance, be sure to make your dough round and slightly thinner at one end. Simply drop the dough into the feed chute with the thin end first, then make a 1/4 turn between the first and second rollers. Always use plenty of flour to prevent the dough from sticking. Dough with a moisture content of 50-60% is recommended for optimal results. This unit requires a 120V electrical connection.

Overall Dimensions:
Width: 20 1/2"
Depth: 13"
Height: 31 1/2"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:

Customer questions about this product

Can dough sheeters be used with fondant?

Dough sheeters are not recommended for use with fondant as fondant is too sticky for the machine. Unless the machine is specifically made for dough and fondant, do not use with fondant.

Can dough sheeters be used with gluten-free dough?

We do not recommend using dough sheeters with gluten-free dough because the hydration level in gluten-free dough is too high. Having a higher hydration level makes it difficult to achieve good results. Starch flours usually have a high water absorption capacity, which is what a percentage of gluten-free dough is made out of.

Can this dough sheeter be used for pie dough?

Yes. For optimal results, it is recommended to use dough with a moisture content of 50-60%. The pie dough should be chilled to minimize sticking and avoid melting any butter added.

How do I clean my dough sheeter?

It's important to avoid any and all contact with water. Users can simply turn it off and brush or wipe it down with a dry cloth. If desired, compressed air can be used. With these particular models, the plastic covers can also be removed for better access to the rollers.

What’s the difference between “one stage” and “two stage” dough sheeters?

One stage sheeters send the dough through one set of rollers. They are typically less expensive to purchase, but it may take more passes through the machine to reach the desired dough thickness. Two stage sheeters send the dough through two sets of rollers. This allows the dough to reach the desired thickness with fewer passes through the machine.
Ask your own question!
  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

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Customer Reviews

4.6

Rated 4.6 out of 5 stars

5 Customer Reviews

3 reviews rated this 5 out of 5 stars.

2 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Customers Say

Customers appreciate the 18” dough roller for its time-saving efficiency, making dough preparation significantly faster. It's highlighted for its quality and the ability to produce consistent results. While it's noted for being heavy, requiring two people to move, the overall feedback underscores its usefulness in enhancing productivity in various settings.

  • dough
  • sheeter
  • doyon
  • handy
  • love
  • need
  • roller
  • saves
  • seconds
  • service

This AI-generated summary was created from real customer reviews

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Dimitrios K.

Posted on 02/12/2020

Verified Purchase

The doyon 18” dough roller has been a lifesaver. We used to use a rolling pin to hand roll every wrap took about 1 minute each wrap, now it takes 3 seconds. We love it

1 out of 1 found this review helpful

Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Chon I.

Posted on 02/07/2019

Verified Purchase

The shipping package is awesome good and easy to open. it is kind of heavy so it need 2 person to leave the service. I won't give 5 star because it does not have white glove service in canada. hope they have it soon or figure a 3rd party to help.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Kailyn S. from Ellen Renees LLC

Posted on 07/26/2016

Verified Purchase

If you want to save time and have a consistent crust, then I recommend getting this sheeter. Doyon is a good quality brand and I love the 2 stage pass through.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Sean O.

Posted on 05/23/2012

At our bakery we need to produce as much as we can and with only a few bakers time is money. This sheeter really saves my whole crew time when they are in production.

Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Angel C.

Posted on 12/10/2011

i have used this dough sheeter at my job as a cook at gillette stadium. it is very handy and takes seconds to stretch out the dough

Customer Photos & Videos