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$2,149.00/Each

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Other Available Fuel Types:

  • Full size cavity houses 3 adjustable wire racks
  • Temperature range from 150 to 550 degrees Fahrenheit; automatic ignition system
  • 60 minute timer; interior light controlled by rocker switch
  • Independent glass doors; stainless steel exterior and interior with porcelain interior floor
  • 120V; natural gas, 54,000 BTU total
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

White Glove Delivery - Available -

What is White Glove service?

Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!

The White Glove agent will call to schedule a Call Before Delivery within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your large item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.

Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. While the agents will bring the items into the location of your choice, this service does not include set-up of the items being delivered, such as installation of casters, shelves, or other accessories. Small items will not be unpackaged individually; they will be set in place and debris and packaging material will not be removed.

You May Also Need

"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

Perfect for virtually all cooking and baking applications, this Cooking Performance Group FGC100N single deck full size natural gas convection oven is an invaluable asset to any commercial kitchen.

The oven is perhaps the most used piece of equipment in the kitchen, so you need one that's built to deliver reliable quality and grade-A results. This unit is engineered to do just that. It's powered by 54,000 total BTU and features a stainless steel exterior, easy-to-use controls, and independent glass doors. Plus, a variety of safety features are programmed in, keeping the oven operating properly - but only in safe conditions for the protection of its mechanics, your staff, and your business. Whether baking cookies for third-graders or preparing a rack of lamb for a gourmet dinner, you'll be pleased with this Cooking Performance Group oven!

  • CSA_C_US

    CSA_C_US

    This item meets the standards imposed by the Canadian Standards Association (CSA) for use in the United States of America and Canada.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • 3/4

    3/4" Gas Connection

    This unit comes with a 3/4" gas connection.

Convenient Capacity

This unit offers a full size cavity that houses 3 adjustable wire racks. These racks rest on the 11 sets of slides along the interior side walls, so you can benefit from a variety of rack configurations to best accommodate your trays or full size food pans.

Powerful Performance

Powered by 54,000 total BTU, the unit reaches temperatures from 150 to 550 degrees Fahrenheit. It operates with an electric automatic thermostat for reliable precision. A natural gas and a 120V electrical connection are required for operation.

Safety Features

For safety purposes, it features an automatic ignition system, which activates in the event of a flameout. Plus, if ignition fails 3 times, the unit will automatically shut down.

Cooking Control

A 60 minute timer helps you keep track of foods' progress while you multi-task in the prep or storage areas. You can also switch the built-in convection fan between 2 modes, cool and cook, and 2 speeds, high and low. This gives you control over the oven's functioning so that it's always operating in the best manner for your tried-and-true or experimental recipes.

Interior Light

To visually monitor your dishes as they cook or bake, just flip on the light controlled on the exterior control panel.

Independent Glass Doors

The 2 independent glass doors allow for visibility while closed, giving you the ability to check on dishes without releasing hot air and reducing the chamber temperature.

Commercial-Grade Construction

The commercial kitchen is a bustling place, so this unit is built to withstand regular use in the harsh environment. Both the exterior and interior of the oven are built with stainless steel to offer maximum durability, while the interior floor is made of porcelain.

Customer Q&A Ask a Question

My business is at a high elevation; does this change anything when I order gas cooking equipment?
Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in cases where your unit is in stock and waiting to ship, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.

How to Light a Pilot Light

If your range, oven, or fryer aren't lighting properly, check out our step-by-step guide on How to Light a Pilot Light.

If you find that your gas equipment isn't lighting or turning on properly, it could mean that the pilot light has gone out. This is a fairly common occurrence in busy commercial kitchens, particularly in high traffic areas or near frequently used doors. Follow these step-by-step instructions to learn how to relight a pilot light on some of the most common pieces of commercial kitchen equipment. As always, be sure to consult your owner's manual to ensure that you're using the manufacturer's instructions when preforming any type of maintenance on your equipment. If at any time you suspect that there is a gas leak in your facility or if you smell a very strong gas odor, call your gas provider immediately. Do not attempt to light a flame or turn on an electric switch until the problem is addressed. To light a range: Light the pilot with a lighter. To light an oven: Hold down the reset button and press the igniter a few times. To light a fryer: Turn the knob to pilot, press and hold the knob, and light the pilot. Continue to hold the knob for 30 seconds and then turn the knob to "on".

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Overall Dimensions:
  • Width: 38 Inches
  • Depth: 42 Inches
  • Height: 57 Inches
Interior Dimensions:
  • Width: 29 Inches
  • Depth: 25 Inches
  • Height: 20 Inches

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

WARNING: This product contains chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

Resources and Downloads

Manual Manual Click here for Cooking Performance Group warranty information. Warranty

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.

Customer Reviews

  • Overall User Rating: Cooking Performance Group FGC100N Single Deck Full Size Natural Gas Convection Oven with Legs - 54,000 BTU

    1.0 stars from 2 reviews

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    People Talk About:

    oven ovens deal different electrical manufacturer money motor parts second
  • Arrange by 
    Though we were getting a good deal on a good oven, and that couldn't be farther from the truth. Purchased this oven 3 months ago, and initial impressions were good. It looks good, heats good and was a vast improvement from our old oven. 3 months later, it's dead and we're getting next to ZERO response from the manufacturer. Both the igniter and the motor have gone out and our main oven has been non-functional for 3 WEEKS as we, and the factory authorized service tech, try to call and get the parts to fix it. Seriously. 3 weeks in, and the manufacturer hasn't even shipped the parts out. If you're going to sell garbage, you'd better be johnny on the spot when it comes to fixing it. Avoid this oven at all costs. No amount of money saved up front is worth the headache and expense of not having a working oven and being forced to deal with this company. This is a total fail, Webstaurant Store.
    We appreciate your review, Tyler. We wish this Cooking Performance Group FGC100N Single Deck Full Size Natural Gas Convection Oven with Legs - 54,000 BTU would have worked out for you. Our Customer Solutions team will remain in contact with you about this.
    I bought two of these ovens at the same time and installed them on two different locations with a certified technician. One has been used for less than a month and it started presenting overheating on the exterior motor for the fan and turns off. several of the electrical connection have failed and basically it works whenever it wants. the second was placed as a second use oven in a production kitchen. it works a maximum of 3 hours per day and has presente numerous electrical issues. We are aware that it is not a high grade ultra expensive oven, but we expected them to work and they don´t. For the record, we own 15 restaurants with different equipment brands and these ovens are a waste of money
    We appreciate your review, Camilo. We wish this Cooking Performance Group FGC100N Single Deck Full Size Natural Gas Convection Oven with Legs - 54,000 BTU would have worked out for you. Our Customer Solutions team will remain in contact with you about this.

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