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$4,359.99/Each

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Product Overview

  • 1" chrome plated griddle plate
  • Thermostatic snap-action controls with 150-450 degree Fahrenheit range
  • 2 refrigerated drawers each hold 1 full size and (3) 1/6 size food pans, 4" deep
  • Base uses R-290 refrigerant; 1/3 hp, 115V
  • Griddle requires a 208/240V electrical connection

Cook a variety of dishes on this Cooking Performance Group 36" countertop chrome griddle with chef base!

This convenient equipment combination is great for any kitchen that wants to streamline food prep processes. It provides refrigerated storage space, a griddle for cooking, and a place for the griddle to sit. You can keep a variety of ingredients in the chef base, pull them out for an order, and grill it all within the same workspace! Easily keep up with customer demands for grilled burgers, chicken, steak, and other dishes.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • Hardwired

    Hardwired

    This product must be hardwired by a professional; it does not plug into a standard wall outlet.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

Quality Design

This particular griddle boasts up to 12,000W of power and a thermostatic control for every 12" of griddle surface to make it a fantastic choice for busy eateries, diners, and take-out restaurants! The griddle requires a 208/240V electrical connection.

Thermostatic Controls

Great for a variety of foods, this unit's thermostatic controls offer a temperature range of 150-450 degrees Fahrenheit, while the 1" thick, 36" wide polished chrome plated cooking surface features an impressive 20 3/4" depth.

Convenient and Clean

With this griddle, you will no longer have to worry about delicate foods like fish or sunny-side-up eggs getting stuck on the plate and torn apart. The surface prevents sticking and browning of foods, making it easy to flip pancakes and burgers while maintaining a clean surface.

Prevents Flavor Transfer

Unlike steel griddles, the chrome plate griddle does not absorb food particles. This greatly reduces flavor transfer, so ingredients with potent flavors such as onions and garlic will not carry-over into subsequent meals.

Cooler Environment

On average, chrome plated griddles take 45% less time to clean. The chrome plated griddle's superior heat retention also ensures a cooler kitchen environment and reduces energy consumption by up to 30% compared to standard steel griddles.

Durable Construction

The griddle is made of stainless steel that is both durable and extremely easy to clean, includes 4" fully-welded back and side splashes to protect your walls and countertops, and even has a full width grease trough and a 4.5 qt. grease drawer!

Refrigerated Base

Not only do you receive the griddle, but you get a 2-drawer refrigerated base to place it on, as well! This particular chef base features a durable 1 3/4" stainless steel top that can hold up to 880 lb. Equipped with a marine edge, the unit's top helps to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 1 full size food pan and (3) 1/6 size food pans (sold separately).

Easy Operation

The 1/3 hp refrigeration system circulates R-290 refrigerant and is easily operated by its electronic temperature control, which allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 41 degrees Fahrenheit. Plus, the cabinet is made of 20 gauge stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4" casters so that you can move it away from the wall.

Questions & Answers

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Frequently Asked Questions From Customers

How should I care for my chrome top griddle to best maintain its nonstick and heat retention properties?
Chrome top griddles offer many advantages over traditional steel plate griddles, but to keep them in top condition, special precautions should be taken. Sharp contact with the griddle surface, such as chopping meat, is not recommended. This will help to minimize deep scratches and abrasions. Teflon® or other non-metal utensils are highly recommended.

Your griddle should be cleaned with warm, soapy water. Gentle scrubbing with a green scouring pad will take care of any spots that are more stubborn. Harsh chemicals and abrasive cleaning tools should be avoided, as they can damage the chrome surface.

Compare to Other Products

Griddle Dimensions:
Width:
36 Inches
Depth:
29 1/8 Inches
Height:
15 3/8 Inches
Chef Base Dimensions:
Base Depth:
32 1/8 Inches
Base Height:
24 1/2 Inches

Please check the Compatibility resource for information on items that work with this product.

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