Cambro 63CLRHP150 H-Pan 1/6 Size Amber High Heat Colander Pan - 3" Deep
- Quantity Discounts!
Other Available Sizes:
- Holds high heat and frigid cold temperatures from -40 to 300 degrees Fahrenheit
- Made of FDA Approved materials
"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
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If you are a caterer or run a buffet, then Cambro high heat food pans will make your life easier! Able to withstand temperatures from -40 to 300 degrees, these pans will be a versatile addition to your business. Check out this video to learn more!
|Length||6 15/16 Inches|
|Width||6 3/8 Inches|
|Made in America||Yes|
|Maximum Temperature||300 Degrees F|
|Minimum Temperature||-40 Degrees F|
Customer questions about this product
- Are Cambro H-Pan items microwave safe?
- While Cambro H-Pan items can withstand temperatures from -40 to 300 degrees Fahrenheit, these items are not recommended for microwave, oven, or other cooking applications. It is best to use these items for holding and displaying food in buffets or for food storage applications.
This Cambro H-Pan 63CLRHP150 amber 3" deep high heat colander pan easily slips into a 4" deep (or deeper) 1/6 size food pan to drain liquids and grease away from hot foods, improving food quality. It's ideal for use in steam tables and buffet lines and can be simply lifted out of a food pan for safe and quick disposal of liquids as needed. To aid in storage, transport, and create more usable space, this colander will even stack with similar items.
Length: 6 15/16"
Width: 6 3/8"
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Made in America
This item was made in the United States of America.
This item can safely be cleaned in a commercial dishwasher.
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