Bossen 2.2 lb. Egg Pudding Powder Mix
Other Available Flavors:
- Creamy egg custard flavor with a smooth and silky, jello-like texture after cooking
- Resealable bag makes for quick and easy use and storage
- Each bag makes approximately (120) 100 g prepared servings of egg pudding
- Perfect for topping bubble tea or as a cold dessert option
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|Package Size||2.2 lb.|
With this Bossen egg pudding powder mix, creating trendy bubble teas and other delicious beverages and desserts has never been easier! Egg pudding is a popular dessert in many Asian countries. It's known for its rich and sweet flavor and silky, jello-like texture. This caffeine-free powder is a perfect way to add the unmistakable flavor of egg pudding to your menu.
This versatile powder makes a delicious addition to beverages and desserts! It's the perfect topping for bubble tea, shaved ice desserts, and specialty beverages, or it can be served as a decadent dessert option by itself or mixed with your favorite fruit. This Bossen egg pudding powder mix is stored in a convenient, resealable bag that helps you maintain its freshness while keeping your establishment in good supply. For best results, keep prepared pudding refrigerated and serve within 4 days of preparing.
Since 2010, Bossen has specialized in creating premium boba products and fun Asian eats. They supply a diverse line of trendy offerings to satisfy the sweet tooth of any customer, from milk teas and Taiwanese-style snow ice to Bursting boba pearls and frozen yogurt toppings! Explore Bossen's deliciously different products to find the perfect addition to your specialty drink menu.
EGG PUDDING (1,200 g prepared pudding)
10 tbsp. Bossen egg pudding powder
10 tbsp. white cane sugar
1,000 mL water (decrease if you desire a thicker consistency)
In a pot, bring water to a boil. Turn stove to medium-low heat, add sugar and stir until dissolved. While stirring, slowly add pudding powder mix, ensuring the powder is completely dissolved. Wait for 2 minutes, then turn off the stove and remove the mixture from heat. Let the pot cool to room temperature and then refrigerate for 1 to 3 hours before serving! For best results, keep prepared pudding refrigerated and do not freeze.
This item is vegetarian per the manufacturer.
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