$7,928.00/Each

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Usually Ships in 2-4 Weeks from manufacturer

Lead times vary based on manufacturer stock

Product Overview

  • 5 1/2” deck height
  • 220/240V, 1 Phase
UPC Code:400010608843

Bakers Pride 4N-DP2-1S-4 Specs

Quantity
1/Each
Shipping Weight
278 lb.
Width
26 Inches
Depth
28 Inches
Height
24 Inches
Full Width
23-29 Inches
Full Depth
23-29 Inches
Deck Height
5 1/2 Inches
Amps
22 Amps
Hertz
60 Hz
Phase
1 Phase
Voltage
240 Volts
Wattage
5,050 Watts
Control Type
Manual  Thermostatic
Deck Style
Pizza Stone
Door Type
Solid
Exterior Material
Stainless Steel
Heating Source
Radiant
Interior Material
Aluminized Steel
Number of Chambers
2 Chambers
Number of Decks
2 Decks
Number of Doors
2 Doors
Pizza Size
18 Inches
Plug Type
NEMA 6-30P
Power Type
Electric
Style
Deck Style
Temperature Range
300 - 550 Degrees F
Type
Deck Ovens
Usage
Fresh Product

Bakers Pride 4N-DP2-1S-4 Details

This Bakers Pride DP-2 electric countertop oven is ideal for baking or roasting, or for cooking pan pizzas!

For superior heat retention, each countertop oven is fully insulated with an easy-to-clean, heavy gauge type 430 stainless steel exterior and a heat tolerant, aluminized steel interior. Two independently controlled Incoloy-heating elements provide top and bottom heat for perfectly balanced baking results between 300 and 550 degrees Fahrenheit. Includes 4" adjustable legs. Includes 4" adjustable legs. A 220/240V, 1 phase electrical connection is required for operation.

Overall Dimensions:
Width: 26"
Depth: 28"
Height: 24"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • UL Classified EPH

    UL Classified EPH

    This product has been certified by the Underwriters Laboratories (UL) to meet applicable ANSI/NSF standards and / or other food equipment hygiene codes and requirements.

  • CE Listed

    CE Listed

    This product complies with the standards imposed by Conformance European (CE).

  • UL Listed, US & Canada

    UL Listed, US & Canada

    This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States and Canada.

  • CSA, Canada

    CSA, Canada

    This product has been certified by the Canadian Standards Association (CSA) to meet requirements for electrical, plumbing, and/or mechanical products in Canada.

  • 6-30P

    6-30P

    This unit comes with a NEMA 6-30P plug.

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

1 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • oven
  • pizzas
  • pizza
  • 4560
  • 500f
  • although
  • backbone
  • bakers
  • baking
  • beast
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Melissa H. from Melmik LLC. DBA The Burlington Place

Posted on 07/10/2014

Voltage:
220/240V, 1 Phase

What can we say? This oven has been the backbone of our pizza business for the past year and has efficiently and beautifully produced over a few thousand pizzas in a small town of 300 super-dandy-fine folks! We heat ours to 500*F every day except Tuesdays, it's takes about 45-60 minutes to get them to that temperature but they hold well. Baking pizzas on the stones directly has created a hard to beat crust experience for our customers and far out performs a toaster or conveyor pizza oven. For our incredibly tiny kitchen space, this oven fits well and keeps up with our output. (We have stacked the same oven, although an older model on top, so we do have extra capacity). Definitely pleased with how well this beast does with pizzas and would not hesitate to purchase another Baker's Pride product.