American Metalcraft 18911SP 11" Super Perforated Aluminum Pizza Disk

We decided to use this as an option for cooking our wings in the oven. This pizza disc has worked very well and helps crisp the wings better than a standard oven pan.

I was really hoping these pizza disks would work out in my new pizza oven; but they didn't. The dough stuck disk, which ended up ripping the pizza. Might work for others depending on what you're using the disks for

I usually buy the less expensive aluminum screens. Picked these up to try them out and see what the big deal was. I can't knock the product, and won't, but for the difference in price, I don't see much--if any--difference in the finished product that cooks upon it. They do feel nice and sturdy and probably last longer than standard screens.

Very durable, super easy to clean. great for rolling pizza ovens! Makes a great crust every time. Plenty of holes to let the air through to cook the crusts.

I actually use this for home use. I use it for pre-made crusts, frozen pizzas, and delivery pizzas. We prefer a crisp crust but I don't like putting the pizzas right on the oven rack because it makes such a mess and sometimes it's hard to get them out. This works great. It makes nice crisp crusts and slides right off. For delivery pizza, we never seem to have as crisp a crust as we like so this slides right under the cut pizza perfectly and I put the delivery in the oven for about 10 minutes and we get the crispy crust we love and it slides right off perfect, right back into the delivery box still all intact. I have also used this for other frozen foods that aren't too greasy, to make things more crispy. Great product, great price!

Good quality for the price. A little more sturdy than the standard pizza screens. We will have to see exactly how long they last. If they hold up, we will purchase more.

We needed extra pizza screens because of an increase in business and these get the job done. Since there is no rim, they allow you to oversize the pizza a bit past the edge. Make sure you season them before use or they will stick. Holes allow air flow from bottom so no soggy crusts.

We purchased these 14" Super Perforated Pizza Disks for our restaurant and are very pleased. Our pizzas cook very well when using this product and it was a great value.

This 11 inch super perforated pizza screen is really nice it's got plenty a whole it's nice and thick get that nice crustiness on your pizza pizza slid off nice and easy didn't stick

Out tiny little pizza oven struggles to hold the 12" pizzas to when I saw these 10 and 11" dishes I had to grab them

This round perforated pizza disk was just what I needed. In fact, I ordered two. They are great to use in the bottom of pans to lift out the pizza and easily clean and reuse the pan--or to cook a pizza on with a grill. A peel is good to have on hand as well, for collecting the pizza on the disk.

I have had this for over 3 years now and still works and looks great! I use for home use for frozen pizzas well as rewarming and crisping up delivered pizza. Pizzas slide on and off with ease and crisp up the pizzas very well. They clean up nice and easily as well.

if you do a lot of pizza, this product is a MUST over "pizza screens". I've worked at several pizza shops, they all use these "perforated disks" over pizza screens. These disks are durable, and MUCH easier to clean as opposed to pizza screens where it seems like you always have to pick junk out of them.

We have used this disk twice so far and have been impressed with the results. It's such a simple thing, but the results it gives are very different from cooking on a stone as we usually do. Good value!

i got some 12'' disk to try, comparing with my old ones, they are very good quality, heavy and shiny, and i will buy again for sure when my others are out

I purchased these disks with high hopes for a crisp crust without the dreaded toppings shaking off the pie when I slide the pizza off the peel and into the oven. However, the holes are so big that the dough slightly protrudes, causing difficulty when removing from the disk. I stick with screens.

this pizza pan is great. the perforated pan keeps the pizza from getting greasy and soggy. they are great for the price and a highly recommended item