Product Overview
- Ideal for pork chops, filet mignon, or tougher cuts of meat
- Stainless steel blade is durable and corrosion-resistant for long-lasting use
- Contoured Euro handle fits comfortably in hand
- Attractive natural pakkawood handle enhances your presentation
- Pointed tip is designed to pierce tough rinds without damaging delicate cuts
Other Products from this Line
Elevate the dining experience at your restaurant with this striking Acopa 4 1/4" steak knife with natural pakkawood Euro handle.
This beautifully crafted steak knife is ideal for pork chops, filet mignon, or tougher cuts of meat. The durable, corrosion-resistant blade means it is made to withstand heavy use in any commercial establishment. Plus, the attractive natural brown pakkawood handle is sure to enhance the visual presentation of any tabletop!
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
Long-lasting Use
Designed with a contoured Euro handle, this knife is comfortable in hand and will allow your guests to enjoy your finest meat entrees with ease. This steak knife features a pointed tip to pierce rough rinds without damaging a delicate cut of meat. Not only is this steak knife durable, but it's easy to clean while providing an elegant display. Complete the tabletop setting in your establishment with the addition of this versatile steak knife!
Acopa Brand
An ever-expanding brand, Acopa is known for its high-quality items and exceptional value. From trendy dinnerware and timeless flatware to long-lasting glassware and stylish catering and beverage service supplies, Acopa is your destination for any tabletop and front of house need. Created with the consumer in mind, Acopa has the perfect solution for a variety of food service and hospitality establishments.
Customer Q&AAsk a Question
- Forged flatware is the thickest and strongest as it's made from a single piece of thick stainless steel and is extremely durable to withstand any commercial environment.
- Extra-heavy weight flatware is a premium grade and exudes a level of quality for finer establishments, feels sturdy, and is difficult to bend. It is made from either 18/0, 18/8, or 18/10 stainless steel.
- Heavy Weight Flatware is more durable than medium, and makes for a nice presentation for fast-casual or mid-level eateries.
- The lightest option is Medium Weight Flatware, also called economy weight, and is commonly sought after by the value-minded customer.
Compare to Other Products
- Overall Length:
- 8 1/8 Inches
- Blade Length:
- 4 1/4 Inches
- Handle Length:
- 3 7/8 Inches
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