Sweeten drinks, desserts, and more with Sugar in The Raw. Made from turbinado sugar cane that’s grown in the tropics, this sugar is perfect for customers and establishments that prefer all-natural products. It’s a versatile ingredient, too, and it can be added to coffee, tea, lemonade, cereal, and fresh fruit. You can even use it as an alternative to white sugar in your baked goods!
Sugar in The Raw is a well-known company that earned its reputation when they created a healthier replacement to processed sugar. They quickly became a leading supplier of pure cane sugar to restaurants, cafés, and diners. Their products are unrefined and unbleached, resulting in sugar crystals with a natural golden brown color.
When you operate an establishment that offers various drinks, it’s important to provide a variety of sweeteners to satisfy your diverse customer base. By providing Sugar in The Raw as an alternative to processed sugars and sweeteners that are full of chemicals, you’ll be able to satisfy your health-conscious patrons. It also comes packaged in boxes, so you can easily incorporate it into any of your recipes! For more great products for your beverage station, be sure to check out these
sugar pourers,
coffee stirrers and coffee straws, and
paper hot cups.