San Jamar Color-Coded Cutting Boards
Prevent Cross Contamination with Color-Coded Cutting Boards
Foodservice professionals understand how important it is to protect their customers from foodborne illness, cross-contamination, and allergies. To ensure the food prep process is as safe as possible, be sure to use these color-coded cutting boards in your commercial kitchen. Purchase cutting boards of the same color, or check out our variety packs. By using these colored boards, you’ll be able to designate each color to a specific type of food.Also make sure to check out other great items from San Jamar.