San Jamar CBG182412GN 18" x 24" x 1/2" Saf-T-Grip Green Cutting Board with Hook
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|Buy 1 - 2||$32.99/Each|
- Patented Food Safety Hook for sanitary carrying and easy storage
- Helps prevent cross-contamination
- Heat, chemical, and warp resistant
- Integrated anti-slip grips
- Tough surface won't dull knives
- Easy measuring in both inches and centimeters
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Reduce cross contamination and ensure a stable cutting surface with Saf-T-Grip cutting boards from San Jamar! Check out this short video to learn more.
Protect your countertops and knives with this San Jamar CBG182412GN Saf-T-Grip green cutting board. Thanks to the patented Food Safety Hook, you can easily carry this board around the kitchen without fear of contamination from hands or clothing. Then at the end of the night, you can hang it in a designated area for safe drying and storage. In addition, this green board, which can be used specifically for produce, will help your chefs to comply with your HACCP plan.
Constructed of a durable co-polymer material, this board provides superior heat, chemical and warp resistance in commercial dishwashers. It's made to help limit unwanted knife dulling, but tough enough to prevent unsafe cut-grooving where dirt and bacteria can hide. This board also features non-slip grips on the corners which eliminate the need to use an unsanitary towel to prevent your cutting board from sliding around on the counter. For additional convenience, this board features an embossed ruler with both inch and centimeter graduations to aid in measuring and portioning.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
This item can safely be cleaned in a commercial dishwasher.
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Choice 18" x 24" WebstaurantStore Logo Flexible Cutting Board - 2 / Pack
This is a BIG cutting board. 24 inches means plenty of space for prepping in large quantities. Solid construction, saftgrip feet are great so there's no need for a rag. Not a great choice if you don't have large sinks.
Michael P. from Mike's Mindful Plate Posted on 04/02/2015
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